Report overview
Tamarind Gum?is obtained from endosperm of the seeds of the?tamarind?tree (Tamarindus indica linn) and has application in paper, textile industry,?food?etc.
This report contains market size and forecasts of Food Grade Tamarind Gum in global, including the following market information:
Global Food Grade Tamarind Gum Market Revenue, 2018-2023, 2023-2030, ($ millions)
Global Food Grade Tamarind Gum Market Sales, 2018-2023, 2023-2030, (Tons)
Global top five Food Grade Tamarind Gum companies in 2022 (%)
The global Food Grade Tamarind Gum market was valued at US$ million in 2022 and is projected to reach US$ million by 2030, at a CAGR of % during the forecast period 2023-2030.
The U.S. Market is Estimated at $ Million in 2022, While China is Forecast to Reach $ Million by 2030.
Hot Water Soluble Segment to Reach $ Million by 2030, with a % CAGR in next six years.
The global key manufacturers of Food Grade Tamarind Gum include Polygal AG, Qingdao Libangda Marine Technology, Sumitomo Pharma Food & Chemical, Premcem Gums, Dabur India Ltd, Mysore Starch Manufacturing Company, Chhaya Industries, Mahesh Agro Food Industries and Altrafine Gums, etc. In 2022, the global top five players have a share approximately % in terms of revenue.
We has surveyed the Food Grade Tamarind Gum manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Food Grade Tamarind Gum Market, by Type, 2018-2023, 2023-2030 ($ Millions) & (Tons)
Global Food Grade Tamarind Gum Market Segment Percentages, by Type, 2022 (%)
Hot Water Soluble
Cold Water Soluble
Global Food Grade Tamarind Gum Market, by Application, 2018-2023, 2023-2030 ($ Millions) & (Tons)
Global Food Grade Tamarind Gum Market Segment Percentages, by Application, 2022 (%)
Food Industry
Health Care Products
Others
Global Food Grade Tamarind Gum Market, By Region and Country, 2018-2023, 2023-2030 ($ Millions) & (Tons)
Global Food Grade Tamarind Gum Market Segment Percentages, By Region and Country, 2022 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Food Grade Tamarind Gum revenues in global market, 2018-2023 (Estimated), ($ millions)
Key companies Food Grade Tamarind Gum revenues share in global market, 2022 (%)
Key companies Food Grade Tamarind Gum sales in global market, 2018-2023 (Estimated), (Tons)
Key companies Food Grade Tamarind Gum sales share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
Polygal AG
Qingdao Libangda Marine Technology
Sumitomo Pharma Food & Chemical
Premcem Gums
Dabur India Ltd
Mysore Starch Manufacturing Company
Chhaya Industries
Mahesh Agro Food Industries
Altrafine Gums
Shivam Exim
ADEKA
Indian Hydrocolloids
