Report overview
Food processing equipment helps to transform the raw food ingredients in to food items through various physical and chemical means. Food processing equipment are available in various categories which includes dryers, chillers, fryers, feeders, mixers, grinders, roasters, homogenizers, separators, slicers and ovens. These foods processing equipment are used in various industries including dairy industry, industrial bakery, poultry farm, seafood industry, chocolate manufacturing unit, confectionery, beverage industry, milk, fruit, nut, and vegetable industry. Stainless steel is one of the main elements, which is widely used in the food processing equipment. 304SS and 316SS are two most common types of alloys of stainless steel, which are used in food processing equipment.
This report aims to provide a comprehensive presentation of the global market for Food Processing Equipment, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Processing Equipment. This report contains market size and forecasts of Food Processing Equipment in global, including the following market information:
Global Food Processing Equipment Market Revenue, 2018-2023, 2024-2029, ($ millions)
Global top five companies in 2022 (%)
The global Food Processing Equipment market was valued at US$ 58990 million in 2022 and is projected to reach US$ 83400 million by 2029, at a CAGR of 5.1% during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The main Food Processing Equipment players include GEA Group, B?hler AG, JBT, Ali Group, Marel, etc. The top five Food Processing Equipment players account for approximately 17% of the total global market. Asia-Pacific is the largest consumer market for Food Processing Equipment accounting for about 36%, followed by Europe and North America. In terms of Type, Meat Processing Machinery is the largest segment, with a share about 36%. And in terms of Application, the largest application is Food Processing Plants, followed by Restaurants.
We surveyed the Food Processing Equipment companies, and industry experts on this industry, involving the revenue, demand, product type, recent developments and plans, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Food Processing Equipment Market, by Type, 2018-2023, 2024-2029 ($ millions)
Global Food Processing Equipment Market Segment Percentages, by Type, 2022 (%)
Frozen Food Processing Machinery
Bread and Pasta Processing Machinery
Meat Processing Machinery
Others
Global Food Processing Equipment Market, by Application, 2018-2023, 2024-2029 ($ millions)
Global Food Processing Equipment Market Segment Percentages, by Application, 2022 (%)
Food Processing Plants
Restaurants
Others
Global Food Processing Equipment Market, By Region and Country, 2018-2023, 2024-2029 ($ Millions)
Global Food Processing Equipment Market Segment Percentages, By Region and Country, 2022 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Food Processing Equipment revenues in global market, 2018-2023 (estimated), ($ millions)
Key companies Food Processing Equipment revenues share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
GEA Group
B?hler AG
JBT
Ali Group
Marel
Satake Corporation
Heat and Control
Baader Group
Rheon Automatic Machinery
Haarslev Industries
Bucher Industries
BMA
Sinmag Group
Mecatherm
Nichimo
Baker Perkins
Outline of Major Chapters:
Chapter 1: Introduces the definition of Food Processing Equipment, market overview.
Chapter 2: Global Food Processing Equipment market size in revenue.
Chapter 3: Detailed analysis of Food Processing Equipment company competitive landscape, revenue and market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Food Processing Equipment in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: The main points and conclusions of the report.
