Report overview
Superfood is a marketing term for food with supposed health benefits as a result of some part of its nutritional analysis or its overall nutrient density. A superfood is described as ?A nutrient-rich food considered to be especially beneficial for health and well-being?. These foods often have an additional nutritional value (value-added products) in comparison to other food products such as a high fiber, antioxidant, mineral or vitamin content or a desirable fatty acid composition. Producers and marketers of superfoods highlight this extra value in order to market their products. Foods that are often discussed as being superfoods in the media include ancient grains, chia seeds, pulses, seaweed and kombucha.
This report aims to provide a comprehensive presentation of the global market for Superfoods, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Superfoods. This report contains market size and forecasts of Superfoods in global, including the following market information:
Global Superfoods Market Revenue, 2018-2023, 2024-2029, ($ millions)
Global Superfoods Market Sales, 2018-2023, 2024-2029, (K MT)
Global top five Superfoods companies in 2022 (%)
The global Superfoods market was valued at US$ 189720 million in 2022 and is projected to reach US$ 312070 million by 2029, at a CAGR of 7.4% during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
GlobalSuperfoods key players include ADM, Ardent Mills, Bunge, POM Wonderful, Boulder Brands, etc. Global top five manufacturers hold a share nearly 5%.
Asia Pacific is the largest market, with a share about 35%, followed by Europe, and North America, both have a share over 50 percent.
In terms of product, Super Fruits is the largest segment, with a share about 45%. And in terms of application, the largest application is Beverage, followed by Bakery and Confectionery Products, Snacks, etc.
We surveyed the Superfoods manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Superfoods Market, by Type, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Superfoods Market Segment Percentages, by Type, 2022 (%)
Superfruits
Superseeds and Supergrains
Edible Seaweed
Matcha Powder
Others
Global Superfoods Market, by Application, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Superfoods Market Segment Percentages, by Application, 2022 (%)
Bakery and Confectionery Products
Snacks
Beverage
Others
Global Superfoods Market, By Region and Country, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Superfoods Market Segment Percentages, By Region and Country, 2022 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Superfoods revenues in global market, 2018-2023 (Estimated), ($ millions)
Key companies Superfoods revenues share in global market, 2022 (%)
Key companies Superfoods sales in global market, 2018-2023 (Estimated), (K MT)
Key companies Superfoods sales share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
Ardent Mills
ADM
Boulder Brands
DR. SCH?R AG/SPA
GT's Kombucha
POM Wonderful
ENJOY LIFE NATURAL
General Mills
Aiya
Bunge
Kraft Heinz
Jia Neng Da
Meiguolai
Saide
Zhongxin
Outline of Major Chapters:
Chapter 1: Introduces the definition of Superfoods, market overview.
Chapter 2: Global Superfoods market size in revenue and volume.
Chapter 3: Detailed analysis of Superfoods manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Superfoods in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Superfoods capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.
