The global Fish and Seafood market was valued at US$ 158980 million in 2022 and is projected to reach US$ 198930 million by 2029, at a CAGR of 3.3% during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
Seafood is any form of sea life regarded as food by humans. Seafood prominently includes fish and shellfish. Shellfish include various species of molluscs, crustaceans, and echinoderms.
This report aims to provide a comprehensive presentation of the global market for Fish and Seafood, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Fish and Seafood. This report contains market size and forecasts of Fish and Seafood in global, including the following market information:
Global Fish and Seafood Market Revenue, 2018-2023, 2024-2029, ($ millions)
Global Fish and Seafood Market Sales, 2018-2023, 2024-2029, (K MT)
Global top five Fish and Seafood companies in 2022 (%)
The fresh and chilled fish and seafood segment dominated the market in terms of revenue. Growing health consciousness among people, increased demand for quality food, and changing demographics are the main factors fueling the growth of this segment.
We surveyed the Fish and Seafood manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Fish and Seafood Market, by Type, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Fish and Seafood Market Segment Percentages, by Type, 2022 (%)
- Fresh and Chilled Fish and Seafood
- Canned Fish and Seafood
- Frozen Fish and Seafood
- Other Fish and Seafood
- Other
Global Fish and Seafood Market, by Application, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Fish and Seafood Market Segment Percentages, by Application, 2022 (%)
- Direct Consumption
- Processing Consumption
Global Fish and Seafood Market, By Region and Country, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Fish and Seafood Market Segment Percentages, By Region and Country, 2022 (%)
- North America
- US
- Canada
- Mexico
- Europe
- Germany
- France
- U.K.
- Italy
- Russia
- Nordic Countries
- Benelux
- Rest of Europe
- Asia
- China
- Japan
- South Korea
- Southeast Asia
- India
- Rest of Asia
- South America
- Brazil
- Argentina
- Rest of South America
- Middle East & Africa
- Turkey
- Israel
- Saudi Arabia
- UAE
- Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
- Key companies Fish and Seafood revenues in global market, 2018-2023 (Estimated), ($ millions)
- Key companies Fish and Seafood revenues share in global market, 2022 (%)
- Key companies Fish and Seafood sales in global market, 2018-2023 (Estimated), (K MT)
- Key companies Fish and Seafood sales share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
- High Liner Foods
- Iglo Group
- Leroy Seafood Group
- Marine Harvest
- Thai Union Frozen Products
- Beijing Princess Seafood International
- Dong Won Fisheries
- Empresas AquaChile
- Faroe Seafood
- Findus Group
- Hansung Enterprise
- Kverva
- Labeyrie Fine Foods
- Marine Harvest
- Mogster Group
- Princes Group
- Sajo Industries
- Stolt Sea Farm
- Surapon Foods
- Tassal Group
Outline of Major Chapters:
- Chapter 1: Introduces the definition of Fish and Seafood, market overview.
- Chapter 2: Global Fish and Seafood market size in revenue and volume.
- Chapter 3: Detailed analysis of Fish and Seafood manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
- Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
- Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
- Chapter 6: Sales of Fish and Seafood in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
- Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
- Chapter 8: Global Fish and Seafood capacity by region & country.
- Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
- Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
- Chapter 11: The main points and conclusions of the report.
