Report overview
Spray drying is a method of producing a dry powder from a liquid or slurry by rapidly drying with a hot gas. This is the preferred method of drying of many thermally-sensitive materials such as foods and pharmaceuticals.
This report aims to provide a comprehensive presentation of the global market for Food Spray Drying Equipment, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Spray Drying Equipment. This report contains market size and forecasts of Food Spray Drying Equipment in global, including the following market information:
Global Food Spray Drying Equipment Market Revenue, 2018-2023, 2024-2029, ($ millions)
Global Food Spray Drying Equipment Market Sales, 2018-2023, 2024-2029, (K Units)
Global top five Food Spray Drying Equipment companies in 2022 (%)
The global Food Spray Drying Equipment market was valued at US$ 2287.9 million in 2022 and is projected to reach US$ 3049.8 million by 2029, at a CAGR of 4.2% during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
Food spray drying equipment is extensively used to dry milk to produce milk powders. The spray drying technology is used to produce various milk products such as skim milk powder, whole milk powder, casein, infant formula, ice cream mix, whey permeates, and whey protein concentrates.
We surveyed the Food Spray Drying Equipment manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Food Spray Drying Equipment Market, by Type, 2018-2023, 2024-2029 ($ Millions) & (K Units)
Global Food Spray Drying Equipment Market Segment Percentages, by Type, 2022 (%)
Rotary Atomizer Spray Dryer
Nozzle Atomizer Spray Dryer
Fluidized Spray Dryer
Closed Loop Spray Dryer
Centrifugal Spray Dryer
Other
Global Food Spray Drying Equipment Market, by Application, 2018-2023, 2024-2029 ($ Millions) & (K Units)
Global Food Spray Drying Equipment Market Segment Percentages, by Application, 2022 (%)
Milk Products
Plant Products, Fish, and Meat Proteins
Fruit and Vegetable Products
Carbohydrate Products
Other
Global Food Spray Drying Equipment Market, By Region and Country, 2018-2023, 2024-2029 ($ Millions) & (K Units)
Global Food Spray Drying Equipment Market Segment Percentages, By Region and Country, 2022 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Food Spray Drying Equipment revenues in global market, 2018-2023 (Estimated), ($ millions)
Key companies Food Spray Drying Equipment revenues share in global market, 2022 (%)
Key companies Food Spray Drying Equipment sales in global market, 2018-2023 (Estimated), (K Units)
Key companies Food Spray Drying Equipment sales share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
GEA Group
SPX Flow Technology
Dedert Corporation
Buchi Labortechnik
European Spraydry Technologies
Tetra Pak International
Changzhou Lemar Drying Engineering
Shandong Tianli Drying Technology and Equipment
Acmefil
New AVM Systech
C. E. Rogers
Advanced Drying System
Labplant
Dion Engineering
Okawara
Sanovo Technology Group
Outline of Major Chapters:
Chapter 1: Introduces the definition of Food Spray Drying Equipment, market overview.
Chapter 2: Global Food Spray Drying Equipment market size in revenue and volume.
Chapter 3: Detailed analysis of Food Spray Drying Equipment manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Food Spray Drying Equipment in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Food Spray Drying Equipment capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.
