Report overview
Dehydrated vegetables register prevalent consumption worldwide, mostly due to the growing popularity of convenience/packaged food products. Manufacturers are constantly striving to provide nutrition-rich dried products through their offerings of on-the-go or ready-to-cook meals and snacks, which is believed to be another key factor impacting the adoption rate of dehydrated vegetables globally.
This report aims to provide a comprehensive presentation of the global market for Dehydrated Vegetables, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Dehydrated Vegetables. This report contains market size and forecasts of Dehydrated Vegetables in global, including the following market information:
Global Dehydrated Vegetables Market Revenue, 2018-2023, 2024-2029, ($ millions)
Global Dehydrated Vegetables Market Sales, 2018-2023, 2024-2029, (K MT)
Global top five Dehydrated Vegetables companies in 2022 (%)
The global Dehydrated Vegetables market was valued at US$ million in 2022 and is projected to reach US$ million by 2029, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The U.S. Market is Estimated at $ Million in 2022, While China is Forecast to Reach $ Million.
Organic Segment to Reach $ Million by 2029, with a % CAGR in next six years.
The global key manufacturers of Dehydrated Vegetables include DowDuPont, Chr. Hansen Holding, Merck KGaA, Kemin Industries, Koninklijke DSM, Archer Daniels Midland Company, Kerry Group, Naturex SA and BTSA Biotecnolog?as Aplicadas, etc. in 2022, the global top five players have a share approximately % in terms of revenue.
We surveyed the Dehydrated Vegetables manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Dehydrated Vegetables Market, by Type, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Dehydrated Vegetables Market Segment Percentages, by Type, 2022 (%)
Organic
Conventional
Global Dehydrated Vegetables Market, by Application, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Dehydrated Vegetables Market Segment Percentages, by Application, 2022 (%)
Food Manufacturer
Food Service
Retail
Global Dehydrated Vegetables Market, By Region and Country, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Dehydrated Vegetables Market Segment Percentages, By Region and Country, 2022 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Dehydrated Vegetables revenues in global market, 2018-2023 (Estimated), ($ millions)
Key companies Dehydrated Vegetables revenues share in global market, 2022 (%)
Key companies Dehydrated Vegetables sales in global market, 2018-2023 (Estimated), (K MT)
Key companies Dehydrated Vegetables sales share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
DowDuPont
Chr. Hansen Holding
Merck KGaA
Kemin Industries
Koninklijke DSM
Archer Daniels Midland Company
Kerry Group
Naturex SA
BTSA Biotecnolog?as Aplicadas
Galactic
Handary
Zhengzhou Bainafo Bioengineering
Kalsec
Siveele
Cayman Chemical Company
MAYASAN Food Industries
Wiley Organics. (Organic Technologies)
Chihon Biotechnology
Dumoco
Outline of Major Chapters:
Chapter 1: Introduces the definition of Dehydrated Vegetables, market overview.
Chapter 2: Global Dehydrated Vegetables market size in revenue and volume.
Chapter 3: Detailed analysis of Dehydrated Vegetables manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Dehydrated Vegetables in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Dehydrated Vegetables capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.
