The strawberries are harvested and transferred to processing facility via refrigerated trucks. The berries are washed with a chlorinated solution, rinsed, inspected/sorted and then sliced or pureed then piped through a metal detector .
This report aims to provide a comprehensive presentation of the global market for Processing Strawberry, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Processing Strawberry. This report contains market size and forecasts of Processing Strawberry in global, including the following market information:
Global Processing Strawberry Market Revenue, 2018-2023, 2024-2029, ($ millions)
Global Processing Strawberry Market Sales, 2018-2023, 2024-2029, (K MT)
Global top five Processing Strawberry companies in 2022 (%)
The global Processing Strawberry market was valued at US$ million in 2022 and is projected to reach US$ million by 2029, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The U.S. Market is Estimated at $ Million in 2022, While China is Forecast to Reach $ Million.
Dried Strawberry Segment to Reach $ Million by 2029, with a % CAGR in next six years.
The global key manufacturers of Processing Strawberry include Dole Food, Driscoll, Berry Gardens, Fresgarrido, Goknur Gida, Mirak Group, Keelings, Naturipe Farms and BelOrta, etc. in 2022, the global top five players have a share approximately % in terms of revenue.
We surveyed the Processing Strawberry manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Processing Strawberry Market, by Type, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Processing Strawberry Market Segment Percentages, by Type, 2022 (%)
- Dried Strawberry
- Strawberry Tart
- Other
Global Processing Strawberry Market, by Application, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Processing Strawberry Market Segment Percentages, by Application, 2022 (%)
- Online Sales
- Offline Sales
Global Processing Strawberry Market, By Region and Country, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Processing Strawberry Market Segment Percentages, By Region and Country, 2022 (%)
- North America
- US
- Canada
- Mexico
- Europe
- Germany
- France
- U.K.
- Italy
- Russia
- Nordic Countries
- Benelux
- Rest of Europe
- Asia
- China
- Japan
- South Korea
- Southeast Asia
- India
- Rest of Asia
- South America
- Brazil
- Argentina
- Rest of South America
- Middle East & Africa
- Turkey
- Israel
- Saudi Arabia
- UAE
- Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
- Key companies Processing Strawberry revenues in global market, 2018-2023 (Estimated), ($ millions)
- Key companies Processing Strawberry revenues share in global market, 2022 (%)
- Key companies Processing Strawberry sales in global market, 2018-2023 (Estimated), (K MT)
- Key companies Processing Strawberry sales share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
- Dole Food
- Driscoll
- Berry Gardens
- Fresgarrido
- Goknur Gida
- Mirak Group
- Keelings
- Naturipe Farms
- BelOrta
Outline of Major Chapters:
Chapter 1: Introduces the definition of Processing Strawberry, market overview.
Chapter 2: Global Processing Strawberry market size in revenue and volume.
Chapter 3: Detailed analysis of Processing Strawberry manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Processing Strawberry in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Processing Strawberry capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.