Report overview
Genetically modified foods, also called as genetically engineered foods, are foods produced with the help of organisms with alterations brought into their DNA through the genetic engineering methods. The global food supply is facing continuous hazard and hence efficient test methods that can assure food protection are in need. Microbial pathogens, including viruses, bacteria, food allergens, adulterants, environmental toxins, agricultural chemicals, residues of drugs which if undetected can harm the consumers. Thus, there in a high need for food safety testing.
This report aims to provide a comprehensive presentation of the global market for Genetically Modified Food Safety Testing, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Genetically Modified Food Safety Testing. This report contains market size and forecasts of Genetically Modified Food Safety Testing in global, including the following market information:
Global Genetically Modified Food Safety Testing Market Revenue, 2018-2023, 2024-2029, ($ millions)
Global top five companies in 2022 (%)
The global Genetically Modified Food Safety Testing market was valued at US$ million in 2022 and is projected to reach US$ million by 2029, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The U.S. Market is Estimated at $ Million in 2022, While China is to reach $ Million.
Immunoassay Segment to Reach $ Million by 2029, with a % CAGR in next six years.
The global key manufacturers of Genetically Modified Food Safety Testing include EMSL Analytical, Intertek Group, Genetic ID NA, Eurofins Scientific, SGS, Bio-Rad Laboratories, Silliker, OMIC USA and Institut fur Produktqualitat, etc. in 2022, the global top five players have a share approximately % in terms of revenue.
We surveyed the Genetically Modified Food Safety Testing companies, and industry experts on this industry, involving the revenue, demand, product type, recent developments and plans, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Genetically Modified Food Safety Testing Market, by Type, 2018-2023, 2024-2029 ($ millions)
Global Genetically Modified Food Safety Testing Market Segment Percentages, by Type, 2022 (%)
Immunoassay
Polymerase Chain Reaction
Global Genetically Modified Food Safety Testing Market, by Application, 2018-2023, 2024-2029 ($ millions)
Global Genetically Modified Food Safety Testing Market Segment Percentages, by Application, 2022 (%)
Rapeseed/Canola
Corn
Potato
Soybean
Others
Global Genetically Modified Food Safety Testing Market, By Region and Country, 2018-2023, 2024-2029 ($ Millions)
Global Genetically Modified Food Safety Testing Market Segment Percentages, By Region and Country, 2022 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Genetically Modified Food Safety Testing revenues in global market, 2018-2023 (estimated), ($ millions)
Key companies Genetically Modified Food Safety Testing revenues share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
EMSL Analytical
Intertek Group
Genetic ID NA
Eurofins Scientific
SGS
Bio-Rad Laboratories
Silliker
OMIC USA
Institut fur Produktqualitat
DowDuPont
Romer Labs Division Holding
Outline of Major Chapters:
Chapter 1: Introduces the definition of Genetically Modified Food Safety Testing, market overview.
Chapter 2: Global Genetically Modified Food Safety Testing market size in revenue.
Chapter 3: Detailed analysis of Genetically Modified Food Safety Testing company competitive landscape, revenue and market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Genetically Modified Food Safety Testing in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: The main points and conclusions of the report.
