Report overview
The rise in disposable income, a shift in the eating habits of consumers, increasing awareness of the health benefits of savory yogurt and the growing availability of flavored yogurt are expected to drive this market. Yogurt is rich in calcium and proteins and its health benefits include boosting the immune system, combating diarrhea and constipation etc. Health concerns due to the fat content in the yogurt and lactose intolerance may restrain this market. The introduction of low-fat yogurt and innovations shall help in the development of this market.
This report aims to provide a comprehensive presentation of the global market for Savory Yogurt Foods, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Savory Yogurt Foods. This report contains market size and forecasts of Savory Yogurt Foods in global, including the following market information:
Global Savory Yogurt Foods Market Revenue, 2018-2023, 2024-2029, ($ millions)
Global Savory Yogurt Foods Market Sales, 2018-2023, 2024-2029, (K MT)
Global top five Savory Yogurt Foods companies in 2022 (%)
The global Savory Yogurt Foods market was valued at US$ million in 2022 and is projected to reach US$ million by 2029, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
North America is the major contributor to the market, in terms of revenue, followed by Europe. In the Asia-Pacific region, China and India are the major markets. The rise in demand for flavored yogurt in countries like China and Japan are substantial.
We surveyed the Savory Yogurt Foods manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Savory Yogurt Foods Market, by Type, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Savory Yogurt Foods Market Segment Percentages, by Type, 2022 (%)
Drinks
Desserts
Other
Global Savory Yogurt Foods Market, by Application, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Savory Yogurt Foods Market Segment Percentages, by Application, 2022 (%)
Supermarkets and Hypermarkets
Independent Retailers
Specialist Retailers
Other
Global Savory Yogurt Foods Market, By Region and Country, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Savory Yogurt Foods Market Segment Percentages, By Region and Country, 2022 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Savory Yogurt Foods revenues in global market, 2018-2023 (Estimated), ($ millions)
Key companies Savory Yogurt Foods revenues share in global market, 2022 (%)
Key companies Savory Yogurt Foods sales in global market, 2018-2023 (Estimated), (K MT)
Key companies Savory Yogurt Foods sales share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
Nestle
Danone
Amul
China Mengniu Dairy
Yakult
The Icelandic Milk and Skyr
Marquez Brothers International
Blue Hill
Fonterra
Wallaby Yogurt
Outline of Major Chapters:
Chapter 1: Introduces the definition of Savory Yogurt Foods, market overview.
Chapter 2: Global Savory Yogurt Foods market size in revenue and volume.
Chapter 3: Detailed analysis of Savory Yogurt Foods manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Savory Yogurt Foods in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Savory Yogurt Foods capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.
