Report overview
Meat-free Meat means a food made from vegetarian ingredients, and sometimes without animal products such as dairy. Many analogues are soy-based (e.g. tofu, tempeh) or gluten-based, but now may also be pea protein-based. The market for meat analogues includes vegetarians, vegans, non-vegetarians seeking to reduce their meat consumption, and people following religious dietary laws in Hinduism, Judaism, Islam, and Buddhism.
This report aims to provide a comprehensive presentation of the global market for Meat-free Meat, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Meat-free Meat. This report contains market size and forecasts of Meat-free Meat in global, including the following market information:
Global Meat-free Meat Market Revenue, 2018-2023, 2024-2029, ($ millions)
Global Meat-free Meat Market Sales, 2018-2023, 2024-2029, (K MT)
Global top five Meat-free Meat companies in 2022 (%)
The global Meat-free Meat market was valued at US$ million in 2022 and is projected to reach US$ million by 2029, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The U.S. Market is Estimated at $ Million in 2022, While China is Forecast to Reach $ Million.
Soy Source Segment to Reach $ Million by 2029, with a % CAGR in next six years.
The global key manufacturers of Meat-free Meat include Archer Daniels Midland, Kraft Heinz, MGP Ingredients, Garden Protein International, Morningstar Farms, Sunfed, Quorn Foods, Beyond Meat and Pinnacle Foods, etc. in 2022, the global top five players have a share approximately % in terms of revenue.
We surveyed the Meat-free Meat manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Meat-free Meat Market, by Type, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Meat-free Meat Market Segment Percentages, by Type, 2022 (%)
Soy Source
Wheat Source
Others
Global Meat-free Meat Market, by Application, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Meat-free Meat Market Segment Percentages, by Application, 2022 (%)
Supermarkets
Independent Retailers
Convenience Stores
Online Retailers
Others
Global Meat-free Meat Market, By Region and Country, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Meat-free Meat Market Segment Percentages, By Region and Country, 2022 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Meat-free Meat revenues in global market, 2018-2023 (Estimated), ($ millions)
Key companies Meat-free Meat revenues share in global market, 2022 (%)
Key companies Meat-free Meat sales in global market, 2018-2023 (Estimated), (K MT)
Key companies Meat-free Meat sales share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
Archer Daniels Midland
Kraft Heinz
MGP Ingredients
Garden Protein International
Morningstar Farms
Sunfed
Quorn Foods
Beyond Meat
Pinnacle Foods
Hain Celestial Group
Vbites
Meatless
Outline of Major Chapters:
Chapter 1: Introduces the definition of Meat-free Meat, market overview.
Chapter 2: Global Meat-free Meat market size in revenue and volume.
Chapter 3: Detailed analysis of Meat-free Meat manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Meat-free Meat in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Meat-free Meat capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.
