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The global Dehydrated Alfalfa market was valued at US$ 1143.4 million in 2022 and is projected to reach US$ 1439.9 million by 2029, at a CAGR of 3.3% during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
Dehydrated alfalfa is produced through a process that involves the collection of green alfalfa, mechanical preparation and drying by forced ventilation.
This report aims to provide a comprehensive presentation of the global market for Dehydrated Alfalfa, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Dehydrated Alfalfa. This report contains market size and forecasts of Dehydrated Alfalfa in global, including the following market information:

• Global Dehydrated Alfalfa Market Revenue, 2018-2023, 2024-2029, ($ millions)
• Global Dehydrated Alfalfa Market Sales, 2018-2023, 2024-2029, (Kiloton)
• Global top five Dehydrated Alfalfa companies in 2022 (%)

Dehydrated Alfalfa could be fundamentally categorized into Dehydrated Alfalfa Bales and Dehydrated Alfalfa Pellets, by type. In 2019, Dehydrated Alfalfa Bales accounted for a major share of 75% the global Dehydrated Alfalfa market, while Dehydrated Alfalfa Pellets occupied about 22% of the market share.
In 2019, global Dehydrated Alfalfa market was led by Europe with a market share of over 42%, which makes Europe the largest consumption region of Dehydrated Alfalfa. Listed behind was Asia-Pacific, which accounted for about 10% of market share.
Daily Cow Feed is the major application of Dehydrated Alfalfa, which occupied over 40% of the Global Dehydrated Alfalfa Market in 2019.
We surveyed the Dehydrated Alfalfa manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Dehydrated Alfalfa Market, by Type, 2018-2023, 2024-2029 ($ Millions) & (Kiloton)
Global Dehydrated Alfalfa Market Segment Percentages, by Type, 2022 (%)

• Alfalfa Hay Bales
• Alfalfa Hay Pellets
• Other

Global Dehydrated Alfalfa Market, by Application, 2018-2023, 2024-2029 ($ Millions) & (Kiloton)
Global Dehydrated Alfalfa Market Segment Percentages, by Application, 2022 (%)

• Dairy Cow Feed
• Beef Cattle and Sheep Feed
• Pig Feed
• Poultry Feed
• Others

Global Dehydrated Alfalfa Market, By Region and Country, 2018-2023, 2024-2029 ($ Millions) & (Kiloton)
Global Dehydrated Alfalfa Market Segment Percentages, By Region and Country, 2022 (%)

• North America
• US
• Canada
• Mexico
• Europe
• Germany
• France
• U.K.
• Italy
• Russia
• Nordic Countries
• Benelux
• Rest of Europe
• Asia
• China
• Japan
• South Korea
• Southeast Asia
• India
• Rest of Asia
• South America
• Brazil
• Argentina
• Rest of South America
• Middle East & Africa
• Turkey
• Israel
• Saudi Arabia
• UAE
• Rest of Middle East & Africa

Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Dehydrated Alfalfa revenues in global market, 2018-2023 (Estimated), ($ millions)
Key companies Dehydrated Alfalfa revenues share in global market, 2022 (%)
Key companies Dehydrated Alfalfa sales in global market, 2018-2023 (Estimated), (Kiloton)
Key companies Dehydrated Alfalfa sales share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:

• D?sialis
• Ans?
• Gruppo Carli
• LaBudde Group
• Forte
• INAMOSA
• Summit Forage Products
• BioFod
• Alfeed
• Biomica

Outline of Major Chapters:

• Chapter 1: Introduces the definition of Dehydrated Alfalfa, market overview.
• Chapter 2: Global Dehydrated Alfalfa market size in revenue and volume.
• Chapter 3: Detailed analysis of Dehydrated Alfalfa manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
• Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
• Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
• Chapter 6: Sales of Dehydrated Alfalfa in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
• Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
• Chapter 8: Global Dehydrated Alfalfa capacity by region & country.
• Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
• Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
• Chapter 11: The main points and conclusions of the report.