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Synthetic Biology in Agriculture and Food Market, Global Outlook and Forecast 2023-2029

Synthetic Biology in Agriculture and Food Market, Global Outlook and Forecast 2023-2029

  • Published on : 27 July 2023
  • Pages :100
  • Report Code:SMR-7763342

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Report overview

The global Synthetic Biology in Agriculture and Food market was valued at US$ million in 2022 and is projected to reach US$ million by 2029, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.

The USA market for Global Synthetic Biology in Agriculture and Food market is estimated to increase from USD million in 2023 to reach USD million by 2030, at a CAGR during the forecast period of 2023 through 2030.

The China market for Global Synthetic Biology in Agriculture and Food market is estimated to increase from USD million in 2023 to reach USD million by 2030, at a CAGR during the forecast period of 2023 through 2030.

The Europe market for Global Synthetic Biology in Agriculture and Food market is estimated to increase from USD million in 2023 to reach USD million by 2030, at a CAGR during the forecast period of 2023 through 2030.

This report aims to provide a comprehensive presentation of the global market for Synthetic Biology in Agriculture and Food, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Synthetic Biology in Agriculture and Food. This report contains market size and forecasts of Synthetic Biology in Agriculture and Food in global, including the following market information:
Global Synthetic Biology in Agriculture and Food Market Revenue, 2018-2023, 2024-2029, ($ millions)
Global top five companies in 2022 (%)


The U.S. Market is Estimated at $ Million in 2022, While China is to reach $ Million.
Combinatorial DNA Library Segment to Reach $ Million by 2029, with a % CAGR in next six years.
The global key manufacturers of Synthetic Biology in Agriculture and Food include AgBiome, Agrivida, Arzeda, Cargill, Amyris, Gingko Bioworks, BASF, Bayer and Genscript Biotech, etc. in 2022, the global top five players have a share approximately % in terms of revenue.
We surveyed the Synthetic Biology in Agriculture and Food companies, and industry experts on this industry, involving the revenue, demand, product type, recent developments and plans, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Synthetic Biology in Agriculture and Food Market, by Type, 2018-2023, 2024-2029 ($ millions)
Global Synthetic Biology in Agriculture and Food Market Segment Percentages, by Type, 2022 (%)

  • Combinatorial DNA Library
  • CRISPR/Cas9 Genome Editing
  • Next-Generation DNA Sequencing
  • Bioinformatics Technologies

Global Synthetic Biology in Agriculture and Food Market, by Application, 2018-2023, 2024-2029 ($ millions)
Global Synthetic Biology in Agriculture and Food Market Segment Percentages, by Application, 2022 (%)

  • Agriculture Industry
  • Food Industry

Global Synthetic Biology in Agriculture and Food Market, By Region and Country, 2018-2023, 2024-2029 ($ Millions)
Global Synthetic Biology in Agriculture and Food Market Segment Percentages, By Region and Country, 2022 (%)

  • North America
  • US
  • Canada
  • Mexico
  • Europe
  • Germany
  • France
  • U.K.
  • Italy
  • Russia
  • Nordic Countries
  • Benelux
  • Rest of Europe
  • Asia
  • China
  • Japan
  • South Korea
  • Southeast Asia
  • India
  • Rest of Asia
  • South America
  • Brazil
  • Argentina
  • Rest of South America
  • Middle East & Africa
  • Turkey
  • Israel
  • Saudi Arabia
  • UAE
  • Rest of Middle East & Africa

Competitor Analysis
The report also provides analysis of leading market participants including:

  • Key companies Synthetic Biology in Agriculture and Food revenues in global market, 2018-2023 (estimated), ($ millions)
  • Key companies Synthetic Biology in Agriculture and Food revenues share in global market, 2022 (%)

Further, the report presents profiles of competitors in the market, key players include:

  • AgBiome
  • Agrivida
  • Arzeda
  • Cargill
  • Amyris
  • Gingko Bioworks
  • BASF
  • Bayer
  • Genscript Biotech
  • Concentric Agriculture
  • Evolva Holding SA
  • Pivot Bio
  • Precigen
  • Benson Hill Biosystems
  • Cibus
  • Codexis
  • Ginkgo Bioworks
  • Twist Bioscience

Outline of Major Chapters:
Chapter 1: Introduces the definition of Synthetic Biology in Agriculture and Food, market overview.
Chapter 2: Global Synthetic Biology in Agriculture and Food market size in revenue.
Chapter 3: Detailed analysis of Synthetic Biology in Agriculture and Food company competitive landscape, revenue and market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Synthetic Biology in Agriculture and Food in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: The main points and conclusions of the report.