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Dairy Foods and Beverages Market, Global Outlook and Forecast 2023-2029

Dairy Foods and Beverages Market, Global Outlook and Forecast 2023-2029

  • Published on : 31 July 2023
  • Pages :118
  • Report Code:SMR-7765375

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Report overview

This report aims to provide a comprehensive presentation of the global market for Dairy Foods and Beverages, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Dairy Foods and Beverages. This report contains market size and forecasts of Dairy Foods and Beverages in global, including the following market information:
Global Dairy Foods and Beverages Market Revenue, 2018-2023, 2024-2029, ($ millions)
Global top five companies in 2022 (%)
The global Dairy Foods and Beverages market was valued at US$ million in 2022 and is projected to reach US$ million by 2029, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The U.S. Market is Estimated at $ Million in 2022, While China is to reach $ Million.
Milk Segment to Reach $ Million by 2029, with a % CAGR in next six years.
The global key manufacturers of Dairy Foods and Beverages include Nestle, Lactalis, Danone, Fonterra, FrieslandCampina, Dairy Farmers of America, Arla Foods, Yili and Saputo, etc. in 2022, the global top five players have a share approximately % in terms of revenue.
We surveyed the Dairy Foods and Beverages companies, and industry experts on this industry, involving the revenue, demand, product type, recent developments and plans, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Dairy Foods and Beverages Market, by Type, 2018-2023, 2024-2029 ($ millions)
Global Dairy Foods and Beverages Market Segment Percentages, by Type, 2022 (%)
  • Milk
  • Butter and Ghee
  • Cheese
  • Ice Cream
  • Lactose
  • Yoghurt
  • Dry Milk or Milk Powder
  • Whey Protein
  • Casein
Global Dairy Foods and Beverages Market, by Application, 2018-2023, 2024-2029 ($ millions)
Global Dairy Foods and Beverages Market Segment Percentages, by Application, 2022 (%)
  • Frozen Food
  • Bakery and Confectionary
  • Clinical Nutrition
  • Others
Global Dairy Foods and Beverages Market, By Region and Country, 2018-2023, 2024-2029 ($ Millions)
Global Dairy Foods and Beverages Market Segment Percentages, By Region and Country, 2022 (%)
  • North America (United States, Canada, Mexico)
  • Europe (Germany, France, United Kingdom, Italy, Spain, Rest of Europe)
  • Asia-Pacific (China, India, Japan, South Korea, Australia, Rest of APAC)
  • The Middle East and Africa (Middle East, Africa)
  • South and Central America (Brazil, Argentina, Rest of SCA)
Competitor Analysis
The report also provides analysis of leading market participants including:
  • Key companies Dairy Foods and Beverages revenues in global market, 2018-2023 (estimated), ($ millions)
  • Key companies Dairy Foods and Beverages revenues share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
  • Nestle
  • Lactalis
  • Danone
  • Fonterra
  • FrieslandCampina
  • Dairy Farmers of America
  • Arla Foods
  • Yili
  • Saputo
  • Mengniu
  • Dean Foods
  • Unilever
  • DMK
  • Kraft Heinz
  • Sodiaal
  • Meiji
  • Savencia
  • Agropur
  • Schreiber Foods
  • Muller
Outline of Major Chapters:
Chapter 1: Introduces the definition of Dairy Foods and Beverages, market overview.
Chapter 2: Global Dairy Foods and Beverages market size in revenue.
Chapter 3: Detailed analysis of Dairy Foods and Beverages company competitive landscape, revenue and market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Dairy Foods and Beverages in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: The main points and conclusions of the report.