Report overview
The numerous health benefits of the Mediterranean diet are thought to be provided in part by the polyphenols present in olives and olive oils.Olives and extracted olive oils contain over 35 different types of polyphenols. Importantly, research shows that polyphenols from olives and olive oils can provide antioxidant and anti-inflammatory benefits in most, but not all, individuals when consumed in sufficient quantities on a regular basis.
Different olive oils have a different flavor, shelf life, quality, and polyphenol content depending on where the olives were grown, how they were processed, and their varietal makeup.In particular, the polyphenol concentration of olive oils can be affected by the olives themselves, based on the variety, age of tree, region grown, agricultural techniques, and maturity of the olive fruit at harvest.Polyphenol content is also affected by environmental factors including soil type, sun exposure, and rainfall.
The polyphenol amounts, purity, and types will vary depending on the source of the olive components used in these products. For example, olive leaf supplements, which are made with olive leaf extracts, do not contain the same levels of free hydroxytyrosol and tyrosol as those found in olive fruit extracts and olive oil products. Olive leaf extracts typically contain oleuropein, which the body converts to hydroxytyrosol on a limited basis. Similarly, synthetics and chemically produced extracts may introduce chemicals not normally associated with natural products.
This report aims to provide a comprehensive presentation of the global market for Olea Europaea (Olive) Fruit Extract, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Olea Europaea (Olive) Fruit Extract. This report contains market size and forecasts of Olea Europaea (Olive) Fruit Extract in global, including the following market information:
Global Olea Europaea (Olive) Fruit Extract Market Revenue, 2018-2023, 2024-2032, ($ millions)
Global Olea Europaea (Olive) Fruit Extract Market Sales, 2018-2023, 2024-2032, (Kiloton)
Global top five Olea Europaea (Olive) Fruit Extract companies in 2022 (%)
The global Olea Europaea (Olive) Fruit Extract market was valued at US$ million in 2022 and is projected to reach US$ million by 2029, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The U.S. Market is Estimated at $ Million in 2022, While China is Forecast to Reach $ Million.
Powder Segment to Reach $ Million by 2029, with a % CAGR in next six years.
The global key manufacturers of Olea Europaea (Olive) Fruit Extract include Teluca, Laboratoire Phenobio, Deretil Nature, Euromed SA, Alban Muller International, AQIA, Indena, PLT and Oliventures, etc. in 2022, the global top five players have a share approximately % in terms of revenue.
We surveyed the Olea Europaea (Olive) Fruit Extract manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Olea Europaea (Olive) Fruit Extract Market, by Type, 2018-2023, 2024-2032 ($ Millions) & (Kiloton)
Global Olea Europaea (Olive) Fruit Extract Market Segment Percentages, by Type, 2022 (%)
Powder
Liquid
Global Olea Europaea (Olive) Fruit Extract Market, by Application, 2018-2023, 2024-2032 ($ Millions) & (Kiloton)
Global Olea Europaea (Olive) Fruit Extract Market Segment Percentages, by Application, 2022 (%)
Cosmetics
Pharmaceutical
Food and Beverages
Global Olea Europaea (Olive) Fruit Extract Market, By Region and Country, 2018-2023, 2024-2032 ($ Millions) & (Kiloton)
Global Olea Europaea (Olive) Fruit Extract Market Segment Percentages, By Region and Country, 2022 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Olea Europaea (Olive) Fruit Extract revenues in global market, 2018-2023 (Estimated), ($ millions)
Key companies Olea Europaea (Olive) Fruit Extract revenues share in global market, 2022 (%)
Key companies Olea Europaea (Olive) Fruit Extract sales in global market, 2018-2023 (Estimated), (Kiloton)
Key companies Olea Europaea (Olive) Fruit Extract sales share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
Teluca
Laboratoire Phenobio
Deretil Nature
Euromed SA
Alban Muller International
AQIA
Indena
PLT
Oliventures
Nutexa
Monteloeder
Outline of Major Chapters:
Chapter 1: Introduces the definition of Olea Europaea (Olive) Fruit Extract, market overview.
Chapter 2: Global Olea Europaea (Olive) Fruit Extract market size in revenue and volume.
Chapter 3: Detailed analysis of Olea Europaea (Olive) Fruit Extract manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Olea Europaea (Olive) Fruit Extract in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Olea Europaea (Olive) Fruit Extract capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.
