Report overview
Pregelatinized starch is starch which has been cooked and then dried in the starch factory on a drum dryer or in an extruder making the starch cold-water-soluble. Potato Pregel Starch is the pregelatinized starch made of potato.
This report aims to provide a comprehensive presentation of the global market for Potato Pregel Starch, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Potato Pregel Starch. This report contains market size and forecasts of Potato Pregel Starch in global, including the following market information:
Global Potato Pregel Starch Market Revenue, 2018-2023, 2024-2032, ($ millions)
Global Potato Pregel Starch Market Sales, 2018-2023, 2024-2032, (MT)
Global top five Potato Pregel Starch companies in 2022 (%)
The global Potato Pregel Starch market was valued at US$ million in 2022 and is projected to reach US$ million by 2029, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The U.S. Market is Estimated at $ Million in 2022, While China is Forecast to Reach $ Million.
Food Grade Segment to Reach $ Million by 2029, with a % CAGR in next six years.
The global key manufacturers of Potato Pregel Starch include Roquette Fr?res, Visco Starch, Ingredion, AGRANA Beteiligungs-AG, Vikram and Novidon, etc. in 2022, the global top five players have a share approximately % in terms of revenue.
We surveyed the Potato Pregel Starch manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Potato Pregel Starch Market, by Type, 2018-2023, 2024-2032 ($ Millions) & (MT)
Global Potato Pregel Starch Market Segment Percentages, by Type, 2022 (%)
Food Grade
Industrial Grade
Global Potato Pregel Starch Market, by Application, 2018-2023, 2024-2032 ($ Millions) & (MT)
Global Potato Pregel Starch Market Segment Percentages, by Application, 2022 (%)
Industrial
Frozen Products
Fish Feed
Food
Pharmaceutical
Others
Global Potato Pregel Starch Market, By Region and Country, 2018-2023, 2024-2032 ($ Millions) & (MT)
Global Potato Pregel Starch Market Segment Percentages, By Region and Country, 2022 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Potato Pregel Starch revenues in global market, 2018-2023 (Estimated), ($ millions)
Key companies Potato Pregel Starch revenues share in global market, 2022 (%)
Key companies Potato Pregel Starch sales in global market, 2018-2023 (Estimated), (MT)
Key companies Potato Pregel Starch sales share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
Roquette Fr?res
Visco Starch
Ingredion
AGRANA Beteiligungs-AG
Vikram
Novidon
Outline of Major Chapters:
Chapter 1: Introduces the definition of Potato Pregel Starch, market overview.
Chapter 2: Global Potato Pregel Starch market size in revenue and volume.
Chapter 3: Detailed analysis of Potato Pregel Starch manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Potato Pregel Starch in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Potato Pregel Starch capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.
