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The global Bluefin Tuna market was valued at US$ million in 2022 and is projected to reach US$ million by 2029, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.

Bluefin are the largest tunas and can live up to 40 years. They migrate across all oceans and can dive deeper than 3,000 feet. Bluefin tuna are made for speed: built like torpedoes, have retractable fins and their eyes are set flush to their body. They are tremendous predators from the moment they hatch, seeking out schools of fish like herring, mackerel, and even eels.
This report aims to provide a comprehensive presentation of the global market for Bluefin Tuna, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Bluefin Tuna. This report contains market size and forecasts of Bluefin Tuna in global, including the following market information:

• Global Bluefin Tuna Market Revenue, 2018-2023, 2024-2032, ($ millions)
• Global Bluefin Tuna Market Sales, 2018-2023, 2024-2032, (Kiloton)
• Global top five Bluefin Tuna companies in 2022 (%)

The U.S. Market is Estimated at $ Million in 2022, While China is Forecast to Reach $ Million.
Fillet Segment to Reach $ Million by 2029, with a % CAGR in next six years.
The global key manufacturers of Bluefin Tuna include NISSUI, Thai Union, Maruha Nichiro, Kyokuyo and Imitation Crab Meat, etc. in 2022, the global top five players have a share approximately % in terms of revenue.
WE surveyed the Bluefin Tuna manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Bluefin Tuna Market, by Type, 2018-2023, 2024-2032 ($ Millions) & (Kiloton)
Global Bluefin Tuna Market Segment Percentages, by Type, 2022 (%)

• Fillet
• Steak

Global Bluefin Tuna Market, by Application, 2018-2023, 2024-2032 ($ Millions) & (Kiloton)
Global Bluefin Tuna Market Segment Percentages, by Application, 2022 (%)

• Household
• Commercial

Global Bluefin Tuna Market, By Region and Country, 2018-2023, 2024-2032 ($ Millions) & (Kiloton)
Global Bluefin Tuna Market Segment Percentages, By Region and Country, 2022 (%)

• North America
• US
• Canada
• Mexico
• Europe
• Germany
• France
• U.K.
• Italy
• Russia
• Nordic Countries
• Benelux
• Rest of Europe
• Asia
• China
• Japan
• South Korea
• Southeast Asia
• India
• Rest of Asia
• South America
• Brazil
• Argentina
• Rest of South America
• Middle East & Africa
• Turkey
• Israel
• Saudi Arabia
• UAE
• Rest of Middle East & Africa

Competitor Analysis

The report also provides analysis of leading market participants including:

• Key companies Bluefin Tuna revenues in global market, 2018-2023 (Estimated), ($ millions)
• Key companies Bluefin Tuna revenues share in global market, 2022 (%)
• Key companies Bluefin Tuna sales in global market, 2018-2023 (Estimated), (Kiloton)
• Key companies Bluefin Tuna sales share in global market, 2022 (%)

Key players include:

• NISSUI
• Thai Union
• Maruha Nichiro
• Kyokuyo
• Imitation Crab Meat

Outline of Major Chapters:
Chapter 1: Introduces the definition of Bluefin Tuna, market overview.
Chapter 2: Global Bluefin Tuna market size in revenue and volume.
Chapter 3: Detailed analysis of Bluefin Tuna manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Bluefin Tuna in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Bluefin Tuna capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.