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The global Oat-based Cereal market was valued at US$ million in 2022 and is projected to reach US$ million by 2029, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.

Oats are a gluten-free whole grain and a good source of essential vitamins, minerals, fibres and antioxidants. Oat-based cereals contain a range of micronutrients such as vitamin E, vitamin B, magnesium, and zinc.
This report aims to provide a comprehensive presentation of the global market for Oat-based Cereal, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Oat-based Cereal. This report contains market size and forecasts of Oat-based Cereal in global, including the following market information:

• Global Oat-based Cereal Market Revenue, 2018-2023, 2024-2030, ($ millions)
• Global Oat-based Cereal Market Sales, 2018-2023, 2024-2030, (K Tons)
• Global top five Oat-based Cereal companies in 2022 (%)

The U.S. Market is Estimated at $ Million in 2022, While China is Forecast to Reach $ Million.
Bran Segment to Reach $ Million by 2029, with a % CAGR in next six years.
The global key manufacturers of Oat-based Cereal include PepsiCo, Inc. (US), Post Consumer Brands, LLC (US), Kellogg Company (US), Nestl? S.A. (Switzerland), General Mills, Inc. (US), Hodgson Mill, Inc. (US), The Hain Celestial Group, Inc. (US), Back to Nature Foods Company, LLC (US) and Weetabix Ltd (UK), etc. in 2022, the global top five players have a share approximately % in terms of revenue.
We surveyed the Oat-based Cereal manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Oat-based Cereal Market, by Type, 2018-2023, 2024-2030 ($ Millions) & (K Tons)
Global Oat-based Cereal Market Segment Percentages, by Type, 2022 (%)

• Bran
• Instant Oats

Global Oat-based Cereal Market, by Application, 2018-2023, 2024-2030 ($ Millions) & (K Tons)
Global Oat-based Cereal Market Segment Percentages, by Application, 2022 (%)

• Hypermarkets and Supermarkets
• Convenience Stores
• Others

Global Oat-based Cereal Market, By Region and Country, 2018-2023, 2024-2030 ($ Millions) & (K Tons)
Global Oat-based Cereal Market Segment Percentages, By Region and Country, 2022 (%)

• North America
• US
• Canada
• Mexico
• Europe
• Germany
• France
• U.K.
• Italy
• Russia
• Nordic Countries
• Benelux
• Rest of Europe
• Asia
• China
• Japan
• South Korea
• Southeast Asia
• India
• Rest of Asia
• South America
• Brazil
• Argentina
• Rest of South America
• Middle East & Africa
• Turkey
• Israel
• Saudi Arabia
• UAE
• Rest of Middle East & Africa

Competitor Analysis

The report also provides analysis of leading market participants including:

• Key companies Oat-based Cereal revenues in global market, 2018-2023 (Estimated), ($ millions)
• Key companies Oat-based Cereal revenues share in global market, 2022 (%)
• Key companies Oat-based Cereal sales in global market, 2018-2023 (Estimated), (K Tons)
• Key companies Oat-based Cereal sales share in global market, 2022 (%)

Key players include:

• PepsiCo, Inc. (US)
• Post Consumer Brands, LLC (US)
• Kellogg Company (US)
• Nestl? S.A. (Switzerland)
• General Mills, Inc. (US)
• Hodgson Mill, Inc. (US)
• The Hain Celestial Group, Inc. (US)
• Back to Nature Foods Company, LLC (US)
• Weetabix Ltd (UK)
• Topco Associates LLC (US)

Outline of Major Chapters:
Chapter 1: Introduces the definition of Oat-based Cereal, market overview.
Chapter 2: Global Oat-based Cereal market size in revenue and volume.
Chapter 3: Detailed analysis of Oat-based Cereal manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Oat-based Cereal in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Oat-based Cereal capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.