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Report overview
The global Functional Confectionery market was valued at US$ million in 2022 and is projected to reach US$ million by 2029, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The USA market for Global Functional Confectionery market is estimated to increase from USD million in 2023 to reach USD million by 2030, at a CAGR during the forecast period of 2023 through 2030.
The China market for Global Functional Confectionery market is estimated to increase from USD million in 2023 to reach USD million by 2030, at a CAGR during the forecast period of 2023 through 2030.
The Europe market for Global Functional Confectionery market is estimated to increase from USD million in 2023 to reach USD million by 2030, at a CAGR during the forecast period of 2023 through 2030.
An obsession with sweets, alongside a seemingly antithetical focus on health and wellness, has led to the evolution of the functional confectionery category, which QYResearch segments into three markets: medicated confectionery, fortified/functional gum and fortified/functional chocolate.
This report aims to provide a comprehensive presentation of the global market for Functional Confectionery, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Functional Confectionery. This report contains market size and forecasts of Functional Confectionery in global, including the following market information:
Global Functional Confectionery Market Revenue, 2018-2023, 2024-2030, ($ millions)
Global Functional Confectionery Market Sales, 2018-2023, 2024-2030, (K MT)
Global top five Functional Confectionery companies in 2022 (%)
The U.S. Market is Estimated at $ Million in 2022, While China is Forecast to Reach $ Million.
Chocolate Confectionery Segment to Reach $ Million by 2029, with a % CAGR in next six years.
The global key manufacturers of Functional Confectionery include Hershey, Kellogg Company, Sula, Wm. Wrigley Jr, Unilever, Mars and Nestle, etc. in 2022, the global top five players have a share approximately % in terms of revenue.
We surveyed the Functional Confectionery manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Functional Confectionery Market, by Type, 2018-2023, 2024-2030 ($ Millions) & (K MT)
Global Functional Confectionery Market Segment Percentages, by Type, 2022 (%)
Global Functional Confectionery Market, by Application, 2018-2023, 2024-2030 ($ Millions) & (K MT)
Global Functional Confectionery Market Segment Percentages, by Application, 2022 (%)
Global Functional Confectionery Market, By Region and Country, 2018-2023, 2024-2030 ($ Millions) & (K MT)
Global Functional Confectionery Market Segment Percentages, By Region and Country, 2022 (%)
Competitor Analysis
The report also provides analysis of leading market participants including:
Further, the report presents profiles of competitors in the market, key players include:
Outline of Major Chapters:
Chapter 1: Introduces the definition of Functional Confectionery, market overview.
Chapter 2: Global Functional Confectionery market size in revenue and volume.
Chapter 3: Detailed analysis of Functional Confectionery manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Functional Confectionery in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Functional Confectionery capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.
