Report overview
Soup is basically a liquid food item that can be served hot or cold. Different vegetables, meat, and seasonings and condiments are added to lend it flavor and texture.
This report aims to provide a comprehensive presentation of the global market for Soup, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Soup. This report contains market size and forecasts of Soup in global, including the following market information:
Global Soup Market Revenue, 2018-2023, 2024-2030, ($ millions)
Global Soup Market Sales, 2018-2023, 2024-2030, (K MT)
Global top five Soup companies in 2022 (%)
The global Soup market was valued at US$ 13180 million in 2022 and is projected to reach US$ 15460 million by 2029, at a CAGR of 2.3% during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The wet soup segment includes several variants of soup such as canned soup, chilled soup, ready-to-serve soup, and artisanal soup. The rising focus on innovations in flavors and packaging is driving the purchase volume of wet soup at restaurants or soup bars. The popularity of chilled soup among consumers is growing since people perceive chilled soup to be more healthy than Others variants.
We surveyed the Soup manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Soup Market, by Type, 2018-2023, 2024-2030 ($ Millions) & (K MT)
Global Soup Market Segment Percentages, by Type, 2022 (%)
Wet Soup
Dry Soup
Global Soup Market, by Application, 2018-2023, 2024-2030 ($ Millions) & (K MT)
Global Soup Market Segment Percentages, by Application, 2022 (%)
Food and Drink Specialists
Retailers
Others
Global Soup Market, By Region and Country, 2018-2023, 2024-2030 ($ Millions) & (K MT)
Global Soup Market Segment Percentages, By Region and Country, 2022 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Soup revenues in global market, 2018-2023 (Estimated), ($ millions)
Key companies Soup revenues share in global market, 2022 (%)
Key companies Soup sales in global market, 2018-2023 (Estimated), (K MT)
Key companies Soup sales share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
Conagra Brands
CSC Brand (Campbell Soup Company)
General Mills
Nestle
The Kraft Heinz Company
Unilever
Amy's Kitchen
Bear Creek Country Kitchens
Hain Celestial
Kettle Cuisine
Kroger
Maruchan
Pacific Foods
The Original SoupMan
Outline of Major Chapters:
Chapter 1: Introduces the definition of Soup, market overview.
Chapter 2: Global Soup market size in revenue and volume.
Chapter 3: Detailed analysis of Soup manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Soup in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Soup capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.
