Report overview
This report aims to provide a comprehensive presentation of the global market for Dried Beef, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Dried Beef. This report contains market size and forecasts of Dried Beef in global, including the following market information:
Global Dried Beef Market Revenue, 2018-2023, 2024-2030, ($ millions)
Global Dried Beef Market Sales, 2018-2023, 2024-2030, (Kiloton)
Global top five Dried Beef companies in 2022 (%)
The global Dried Beef market was valued at US$ million in 2022 and is projected to reach US$ million by 2029, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The U.S. Market is Estimated at $ Million in 2022, While China is Forecast to Reach $ Million.
Canned Segment to Reach $ Million by 2029, with a % CAGR in next six years.
The global key manufacturers of Dried Beef include Kalahari Biltong, Mountain House, Braaitime, Jack Links, Mission Meats, Knauss, Hormel, Old Wisconsin and Ayoba-Yo, etc. in 2022, the global top five players have a share approximately % in terms of revenue.
We surveyed the Dried Beef manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Dried Beef Market, by Type, 2018-2023, 2024-2030 ($ Millions) & (Kiloton)
Global Dried Beef Market Segment Percentages, by Type, 2022 (%)
Canned
Bagged
Global Dried Beef Market, by Application, 2018-2023, 2024-2030 ($ Millions) & (Kiloton)
Global Dried Beef Market Segment Percentages, by Application, 2022 (%)
Supermarkets and Hypermarkets
Convenience Stores
Online Retailers
Others
Global Dried Beef Market, By Region and Country, 2018-2023, 2024-2030 ($ Millions) & (Kiloton)
Global Dried Beef Market Segment Percentages, By Region and Country, 2022 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Dried Beef revenues in global market, 2018-2023 (Estimated), ($ millions)
Key companies Dried Beef revenues share in global market, 2022 (%)
Key companies Dried Beef sales in global market, 2018-2023 (Estimated), (Kiloton)
Key companies Dried Beef sales share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
Kalahari Biltong
Mountain House
Braaitime
Jack Links
Mission Meats
Knauss
Hormel
Old Wisconsin
Ayoba-Yo
Stella & Chewy's
Armour
Cattleman's Cut
Chomps
Chef-mate
Lorissa's Kitchen
Oberto
People's Choice Beef Jerky
Tillamook
Vermont Smoke and Cure
Crumps' Naturals
Cedar Creek Beef Jerky
Zen Principle
Outline of Major Chapters:
Chapter 1: Introduces the definition of Dried Beef, market overview.
Chapter 2: Global Dried Beef market size in revenue and volume.
Chapter 3: Detailed analysis of Dried Beef manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Dried Beef in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Dried Beef capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.
