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The global Safflower Extracts market was valued at US$ million in 2022 and is projected to reach US$ million by 2029, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.

The USA market for Global Safflower Extracts market is estimated to increase from USD million in 2023 to reach USD million by 2030, at a CAGR during the forecast period of 2023 through 2030.

The China market for Global Safflower Extracts market is estimated to increase from USD million in 2023 to reach USD million by 2030, at a CAGR during the forecast period of 2023 through 2030.

The Europe market for Global Safflower Extracts market is estimated to increase from USD million in 2023 to reach USD million by 2030, at a CAGR during the forecast period of 2023 through 2030.

Safflower is a highly branched, herbaceous, thistle-like annual plant.
This report aims to provide a comprehensive presentation of the global market for Safflower Extracts, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Safflower Extracts. This report contains market size and forecasts of Safflower Extracts in global, including the following market information:
Global Safflower Extracts Market Revenue, 2018-2023, 2024-2030, ($ millions)
Global Safflower Extracts Market Sales, 2018-2023, 2024-2030, (K MT)
Global top five Safflower Extracts companies in 2022 (%)

The rising demand of processed foods is the dominant factor driving the global safflower extract market.
We surveyed the Safflower Extracts manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Safflower Extracts Market, by Type, 2018-2023, 2024-2030 ($ Millions) & (K MT)
Global Safflower Extracts Market Segment Percentages, by Type, 2022 (%)

• Dried Powder
• Decoction
• Oil

Global Safflower Extracts Market, by Application, 2018-2023, 2024-2030 ($ Millions) & (K MT)
Global Safflower Extracts Market Segment Percentages, by Application, 2022 (%)

• Pharmaceutical Industry
• Food and Beverages Industry
• Dyes
• Cosmetic Industry
• Textile Industry

Global Safflower Extracts Market, By Region and Country, 2018-2023, 2024-2030 ($ Millions) & (K MT)
Global Safflower Extracts Market Segment Percentages, By Region and Country, 2022 (%)

• North America
• US
• Canada
• Mexico
• Europe
• Germany
• France
• U.K.
• Italy
• Russia
• Nordic Countries
• Benelux
• Rest of Europe
• Asia
• China
• Japan
• South Korea
• Southeast Asia
• India
• Rest of Asia
• South America
• Brazil
• Argentina
• Rest of South America
• Middle East & Africa
• Turkey
• Israel
• Saudi Arabia
• UAE
• Rest of Middle East & Africa

Competitor Analysis
The report also provides analysis of leading market participants including:

• Key companies Safflower Extracts revenues in global market, 2018-2023 (Estimated), ($ millions)
• Key companies Safflower Extracts revenues share in global market, 2022 (%)
• Key companies Safflower Extracts sales in global market, 2018-2023 (Estimated), (K MT)
• Key companies Safflower Extracts sales share in global market, 2022 (%)

Further, the report presents profiles of competitors in the market, key players include:

• Naturalin-Bio-Resources
• Camlab
• New Way Herbs
• EPC Natural Products
• Shanghai Youngsun Foods
• Cibaria

Outline of Major Chapters:
Chapter 1: Introduces the definition of Safflower Extracts, market overview.
Chapter 2: Global Safflower Extracts market size in revenue and volume.
Chapter 3: Detailed analysis of Safflower Extracts manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Safflower Extracts in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Safflower Extracts capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.