Report overview
The global Edible Grade Postbiotic market was valued at US$ million in 2023 and is projected to reach US$ million by 2030, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The U.S. Market is Estimated at $ Million in 2023, While China is Forecast to Reach $ Million.
Capsules Segment to Reach $ Million by 2030, with a % CAGR in next six years.
The global key manufacturers of Edible Grade Postbiotic include Archer-Daniels-Midland Company (ADM), Cargill, Adare BIOME, Sabinsa, POSTBIOTICA, Phileo by Lesaffre, Lactobio, MCLS Europe and Kaneka Corporation, etc. in 2023, the global top five players have a share approximately % in terms of revenue.
This report aims to provide a comprehensive presentation of the global market for Edible Grade Postbiotic, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Edible Grade Postbiotic. This report contains market size and forecasts of Edible Grade Postbiotic in global, including the following market information:
Global Edible Grade Postbiotic Market Revenue, 2019-2024, 2025-2030, ($ millions)
Global Edible Grade Postbiotic Market Sales, 2019-2024, 2025-2030, (K Units)
Global top five Edible Grade Postbiotic companies in 2023 (%)
We surveyed the Edible Grade Postbiotic manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Edible Grade Postbiotic Market, by Type, 2019-2024, 2025-2030 ($ Millions) & (K Units)
Global Edible Grade Postbiotic Market Segment Percentages, by Type, 2023 (%)
Capsules
Tablets
Powder and Granules
Others
Global Edible Grade Postbiotic Market, by Application, 2019-2024, 2025-2030 ($ Millions) & (K Units)
Global Edible Grade Postbiotic Market Segment Percentages, by Application, 2023 (%)
Online Sales
Offline Sales
Global Edible Grade Postbiotic Market, By Region and Country, 2019-2024, 2025-2030 ($ Millions) & (K Units)
Global Edible Grade Postbiotic Market Segment Percentages, By Region and Country, 2023 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Edible Grade Postbiotic revenues in global market, 2019-2024 (Estimated), ($ millions)
Key companies Edible Grade Postbiotic revenues share in global market, 2023 (%)
Key companies Edible Grade Postbiotic sales in global market, 2019-2024 (Estimated), (K Units)
Key companies Edible Grade Postbiotic sales share in global market, 2023 (%)
Further, the report presents profiles of competitors in the market, key players include:
Archer-Daniels-Midland Company (ADM)
Cargill
Adare BIOME
Sabinsa
POSTBIOTICA
Phileo by Lesaffre
Lactobio
MCLS Europe
Kaneka Corporation
Alltech
Jac Pet Nutrition
EXPRESSDELIVERY
Diamond V
Kerry
Bacterfield
Novozymes
CanBiocin
Unique Biotech
Adisseo
Designs for health
Beekeeper's Naturals
MaryRuth Organics
Outline of Major Chapters:
Chapter 1: Introduces the definition of Edible Grade Postbiotic, market overview.
Chapter 2: Global Edible Grade Postbiotic market size in revenue and volume.
Chapter 3: Detailed analysis of Edible Grade Postbiotic manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Edible Grade Postbiotic in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Edible Grade Postbiotic capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.
