Report overview
The global Canned Whole Mushrooms market was valued at US$ million in 2023 and is projected to reach US$ million by 2030, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The U.S. Market is Estimated at $ Million in 2023, While China is Forecast to Reach $ Million.
Button Mushroom Segment to Reach $ Million by 2030, with a % CAGR in next six years.
The global key manufacturers of Canned Whole Mushrooms include Bonduelle group, GreenyardFoods(Lutece Holdings B.V.), Prochamp, Grupo Riberebro, The Mushroom Company, Monterey Mushrooms, Okechamp S.A., Monaghan Mushrooms Ireland and Muniraj Mushroom Farm, etc. in 2023, the global top five players have a share approximately % in terms of revenue.
This report aims to provide a comprehensive presentation of the global market for Canned Whole Mushrooms, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Canned Whole Mushrooms. This report contains market size and forecasts of Canned Whole Mushrooms in global, including the following market information:
Global Canned Whole Mushrooms Market Revenue, 2019-2024, 2025-2030, ($ millions)
Global Canned Whole Mushrooms Market Sales, 2019-2024, 2025-2030, (Kiloton)
Global top five Canned Whole Mushrooms companies in 2023 (%)
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Canned Whole Mushrooms manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Canned Whole Mushrooms Market, by Type, 2019-2024, 2025-2030 ($ Millions) & (Kiloton)
Global Canned Whole Mushrooms Market Segment Percentages, by Type, 2023 (%)
Button Mushroom
Shiitake Mushroom
Oyster Mushroom
Others
Global Canned Whole Mushrooms Market, by Application, 2019-2024, 2025-2030 ($ Millions) & (Kiloton)
Global Canned Whole Mushrooms Market Segment Percentages, by Application, 2023 (%)
Household
Commercial
Global Canned Whole Mushrooms Market, By Region and Country, 2019-2024, 2025-2030 ($ Millions) & (Kiloton)
Global Canned Whole Mushrooms Market Segment Percentages, By Region and Country, 2023 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Canned Whole Mushrooms revenues in global market, 2019-2024 (Estimated), ($ millions)
Key companies Canned Whole Mushrooms revenues share in global market, 2023 (%)
Key companies Canned Whole Mushrooms sales in global market, 2019-2024 (Estimated), (Kiloton)
Key companies Canned Whole Mushrooms sales share in global market, 2023 (%)
Further, the report presents profiles of competitors in the market, key players include:
Bonduelle group
GreenyardFoods(Lutece Holdings B.V.)
Prochamp
Grupo Riberebro
The Mushroom Company
Monterey Mushrooms
Okechamp S.A.
Monaghan Mushrooms Ireland
Muniraj Mushroom Farm
Green Giant
Agro Dutch
Dhruv Agro
Tirupati Balaji Agro Products
Zishan
Tongfa
Green Fresh
Fujian Yuxing
Champion Foods
Dongshan Huakang
Outline of Major Chapters:
Chapter 1: Introduces the definition of Canned Whole Mushrooms, market overview.
Chapter 2: Global Canned Whole Mushrooms market size in revenue and volume.
Chapter 3: Detailed analysis of Canned Whole Mushrooms manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Canned Whole Mushrooms in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Canned Whole Mushrooms capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.
