Report overview
Antifoam can reduce the surface tension of water, solutions, suspensions, etc., prevent the formation of foam, or reduce or eliminate the original foam.There are certain disadvantages of foaming in the food and beverage industry such as shorter shelf life of the food, inhibiting the food manufacturing process and others.
This report aims to provide a comprehensive presentation of the global market for Food Grade Antifoam, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Grade Antifoam. This report contains market size and forecasts of Food Grade Antifoam in global, including the following market information:
Global Food Grade Antifoam Market Revenue, 2019-2024, 2025-2030, ($ millions)
Global Food Grade Antifoam Market Sales, 2019-2024, 2025-2030, (Kiloton)
Global top five Food Grade Antifoam companies in 2023 (%)
The global Food Grade Antifoam market was valued at US$ million in 2023 and is projected to reach US$ million by 2030, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The U.S. Market is Estimated at $ Million in 2023, While China is Forecast to Reach $ Million.
Powder Food Grade Antifoam Segment to Reach $ Million by 2030, with a % CAGR in next six years.
The global key manufacturers of Food Grade Antifoam include Dow Consumer Solutions, Penta Manufacturing Company, Lonza Consumer Product Ingredients, AB Specialty Silicones, Applied Material Solutions, Chardon Labs, Seacole, Tri Chem Industries and Emerald Performance Materials, etc. in 2023, the global top five players have a share approximately % in terms of revenue.
We surveyed the Food Grade Antifoam manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Food Grade Antifoam Market, by Type, 2019-2024, 2025-2030 ($ Millions) & (Kiloton)
Global Food Grade Antifoam Market Segment Percentages, by Type, 2023 (%)
Powder Food Grade Antifoam
Oil Based Food Grade Antifoam
Silicon Based Food Grade Antifoam
Water Based Food Grade Antifoam
Alkyl Based Food Grade Antifoam
Global Food Grade Antifoam Market, by Application, 2019-2024, 2025-2030 ($ Millions) & (Kiloton)
Global Food Grade Antifoam Market Segment Percentages, by Application, 2023 (%)
Food and Beverage
Pharmaceuticals
Others
Global Food Grade Antifoam Market, By Region and Country, 2019-2024, 2025-2030 ($ Millions) & (Kiloton)
Global Food Grade Antifoam Market Segment Percentages, By Region and Country, 2023 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Food Grade Antifoam revenues in global market, 2019-2024 (Estimated), ($ millions)
Key companies Food Grade Antifoam revenues share in global market, 2023 (%)
Key companies Food Grade Antifoam sales in global market, 2019-2024 (Estimated), (Kiloton)
Key companies Food Grade Antifoam sales share in global market, 2023 (%)
Further, the report presents profiles of competitors in the market, key players include:
Dow Consumer Solutions
Penta Manufacturing Company
Lonza Consumer Product Ingredients
AB Specialty Silicones
Applied Material Solutions
Chardon Labs
Seacole
Tri Chem Industries
Emerald Performance Materials
JLK Industries
Outline of Major Chapters:
Chapter 1: Introduces the definition of Food Grade Antifoam, market overview.
Chapter 2: Global Food Grade Antifoam market size in revenue and volume.
Chapter 3: Detailed analysis of Food Grade Antifoam manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Food Grade Antifoam in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Food Grade Antifoam capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.
