The United States Raw Almond Butter market was valued at US$ 845.6 million in 2024 and is projected to reach US$ 1.38 billion by 2030, at a CAGR of 8.5% during the forecast period 2024-2030.
Unroasted almond spread made from raw almonds, maintaining natural enzymes and nutritional properties.
Market exhibits strong growth in natural foods sector. Production facilities operate at 86% capacity across 45 plants, processing 125,000 tons annually. Organic certification achieved by 68% of products. Quality testing ensures 99.5% purity with no heat treatment above 115