The United States Ice Cream Coatings market was valued at US$ 528.6 million in 2024 and is projected to reach US$ 725.4 million by 2030, at a CAGR of 5.4% during the forecast period 2024-2030.
Specialized chocolate and confectionery coatings designed for frozen dessert applications.
Manufacturing facilities operate at 86% capacity across 25 plants. Quality testing ensures perfect shell formation at -40
