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United States Fresh Yeast Market Outlook and Forecast 2024-2030

United States Fresh Yeast Market Outlook and Forecast 2024-2030

  • Published on : 22 November 2024
  • Pages :205
  • Report Code:SMR-8015944

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Report overview

The United States Fresh Yeast market was valued at US$ 225.4 million in 2024 and is projected to reach US$ 285.6 million by 2030, at a CAGR of 4.10% during the forecast period 2024-2030.

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Live baker's yeast for commercial and artisanal baking applications.
Production spans 15 specialized facilities with 94% capacity utilization. Quality control ensures minimum 95% cell viability. Distribution reaches 12,000 bakeries through cold chain. Innovation in packaging extended shelf life by 45%. Manufacturing efficiency improved 52% through automation. Organic certification covers 35%. Export markets expanded 28% regionally. Research partnerships with 18 institutes. Cold chain efficiency improved 58%. Direct-to-baker sales grew 75%. Traditional strains preserved at 92%.

This report contains market size and forecasts of Fresh Yeast in United States, including the following market information:
•    United States Fresh Yeast Market Revenue, 2019-2024, 2024-2030, ($ millions)
•    United States Fresh Yeast Market Sales, 2019-2024, 2024-2030,
•    United States Top five Fresh Yeast companies in 2023 (%)

Report Includes

This report presents an overview of United States market for Fresh Yeast , sales, revenue and price. Analyses of the United States market trends, with historic market revenue/sales data for 2019 - 2023, estimates for 2024, and projections of CAGR through 2030.

This report focuses on the Fresh Yeast sales, revenue, market share and industry ranking of main manufacturers, data from 2019 to 2024. Identification of the major stakeholders in the United States Fresh Yeast market, and analysis of their competitive landscape and market positioning based on recent developments and segmental revenues.

This report will help stakeholders to understand the competitive landscape and gain more insights and position their businesses and market strategies in a better way.

This report analyzes the segments data by Type, and by Sales Channels, sales, revenue, and price, from 2019 to 2030. Evaluation and forecast the market size for Humidifier sales, projected growth trends, production technology, sales channels and end-user industry.

Segment by Type

•    High Sugar Type
•    Low Sugar Type

Segment by Applications

•    Food and Beverages
•    Animal Feed
•    Pet Food
•    Others

Key Companies covered in this report:

•    Red Star Yeast Company, LLC
•    Lesaffre Yeast Corporation
•    AB Mauri North America
•    Lallemand Inc.
•    Puratos Corporation
•    Baker's Authority
•    King Arthur Baking Company
•    Bob