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Germany Malt Flour market size was valued at US$ 278.4 million in 2024 and is projected to reach US$ 348.6 million by 2030, at a CAGR of 3.8% during the forecast period 2024-2030.
Flour made from ground malted grains, primarily used in baking and brewing industries for flavor enhancement and enzymatic activity.
Brewing industry influences 40% of demand. Bakery sector drives 35% of consumption. Organic variants growing at 5.1% CAGR.

This report contains market size and forecasts of Malt Flour in Germany, including the following market information:
•    Germany Malt Flour Market Revenue, 2019-2024, 2024-2030, ($ millions)
•    Germany Malt Flour Market Sales, 2019-2024, 2024-2030,
•    Germany Top five Malt Flour companies in 2023 (%)

Report Includes

This report presents an overview of Germany market for Malt Flour , sales, revenue and price. Analyses of the Germany market trends, with historic market revenue/sales data for 2019 - 2023, estimates for 2024, and projections of CAGR through 2030.

This report focuses on the Malt Flour sales, revenue, market share and industry ranking of main manufacturers, data from 2019 to 2024. Identification of the major stakeholders in the Germany Malt Flour market, and analysis of their competitive landscape and market positioning based on recent developments and segmental revenues.

This report will help stakeholders to understand the competitive landscape and gain more insights and position their businesses and market strategies in a better way.

This report analyzes the segments data by Type, and by Sales Channels, sales, revenue, and price, from 2019 to 2030. Evaluation and forecast the market size for Humidifier sales, projected growth trends, production technology, sales channels and end-user industry.

Segment by Type

•    Organic
•    Conventional

Segment by Applications

•    Food Service
•    Direct Sales

Key Companies covered in this report:

•    Cargill Deutschland GmbH
•    Ireks GmbH
•    GoodMills Deutschland GmbH
•    M