Report Overview:
Microbial food ingredients are certain microbial cultures and strains added to food to extend the shelf life of food, change texture, improve taste, act as natural food preservatives and help enhance flavor.
The Global Microbial Food Ingredient Market Size was estimated at USD 2088.36 million in 2023 and is projected to reach USD 3639.53 million by 2029, exhibiting a CAGR of 9.70% during the forecast period.
This report provides a deep insight into the global Microbial Food Ingredient market covering all its essential aspects. This ranges from a macro overview of the market to micro details of the market size, competitive landscape, development trend, niche market, key market drivers and challenges, SWOT analysis, Porter?s five forces analysis, value chain analysis, etc.
The analysis helps the reader to shape the competition within the industries and strategies for the competitive environment to enhance the potential profit. Furthermore, it provides a simple framework for evaluating and accessing the position of the business organization. The report structure also focuses on the competitive landscape of the Global Microbial Food Ingredient Market, this report introduces in detail the market share, market performance, product situation, operation situation, etc. of the main players, which helps the readers in the industry to identify the main competitors and deeply understand the competition pattern of the market.
In a word, this report is a must-read for industry players, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the Microbial Food Ingredient market in any manner.
Global Microbial Food Ingredient Market: Market Segmentation Analysis
The research report includes specific segments by region (country), manufacturers, Type, and Application. Market segmentation creates subsets of a market based on product type, end-user or application, Geographic, and other factors. By understanding the market segments, the decision-maker can leverage this targeting in the product, sales, and marketing strategies. Market segments can power your product development cycles by informing how you create product offerings for different segments.
Key Company
Chr.Hansen AS,
D?hler Group
E&0 Laboratories Ltd
Angel Yeast Co. Ltd
HiMedia Laboratories
Danisco
China-Biotics
CSK Food Enrichment
Nebraska
Lactina
WyeastLaboratories Inc.
LB Bulgaricum
Lesaffre Group
Lallemand lnc
Market Segmentation (by Type)
Starter Cultures
Protective Cultures
Probiotic Cultures
Market Segmentation (by Application)
Food
Drinks
Other
Geographic Segmentation
? North America (USA, Canada, Mexico)
? Europe (Germany, UK, France, Russia, Italy, Rest of Europe)
? Asia-Pacific (China, Japan, South Korea, India, Southeast Asia, Rest of Asia-Pacific)
? South America (Brazil, Argentina, Columbia, Rest of South America)
? The Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria, South Africa, Rest of MEA)
Key Benefits of This Market Research:
? Industry drivers, restraints, and opportunities covered in the study
? Neutral perspective on the market performance
? Recent industry trends and developments
? Competitive landscape & strategies of key players
? Potential & niche segments and regions exhibiting promising growth covered
? Historical, current, and projected market size, in terms of value
? In-depth analysis of the Microbial Food Ingredient Market
? Overview of the regional outlook of the Microbial Food Ingredient Market:
Key Reasons to Buy this Report:
? Access to date statistics compiled by our researchers. These provide you with historical and forecast data, which is analyzed to tell you why your market is set to change
? This enables you to anticipate market changes to remain ahead of your competitors
? You will be able to copy data from the Excel spreadsheet straight into your marketing plans, business presentations, or other strategic documents
? The concise analysis, clear graph, and table format will enable you to pinpoint the information you require quickly
? Provision of market value (USD Billion) data for each segment and sub-segment
? Indicates the region and segment that is expected to witness the fastest growth as well as to dominate the market
? Analysis by geography highlighting the consumption of the product/service in the region as well as indicating the factors that are affecting the market within each region
? Competitive landscape which incorporates the market ranking of the major players, along with new service/product launches, partnerships, business expansions, and acquisitions in the past five years of companies profiled
? Extensive company profiles comprising of company overview, company insights, product benchmarking, and SWOT analysis for the major market players
? The current as well as the future market outlook of the industry concerning recent developments which involve growth opportunities and drivers as well as challenges and restraints of both emerging as well as developed regions
? Includes in-depth analysis of the market from various perspectives through Porter?s five forces analysis
? Provides insight into the market through Value Chain
? Market dynamics scenario, along with growth opportunities of the market in the years to come
? 6-month post-sales analyst support
Customization of the Report
In case of any queries or customization requirements, please connect with our sales team, who will ensure that your requirements are met.
Note: this report may need to undergo a final check or review and this could take about 48 hours.
Chapter Outline
Chapter 1 mainly introduces the statistical scope of the report, market division standards, and market research methods.
Chapter 2 is an executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the Microbial Food Ingredient Market and its likely evolution in the short to mid-term, and long term.
Chapter 3 makes a detailed analysis of the Market's Competitive Landscape of the market and provides the market share, capacity, output, price, latest development plan, merger, and acquisition information of the main manufacturers in the market.
Chapter 4 is the analysis of the whole market industrial chain, including the upstream and downstream of the industry, as well as Porter's five forces analysis.
Chapter 5 introduces the latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 6 provides the analysis of various market segments according to product types, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 7 provides the analysis of various market segments according to application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 8 provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and capacity of each country in the world.
Chapter 9 introduces the basic situation of the main companies in the market in detail, including product sales revenue, sales volume, price, gross profit margin, market share, product introduction, recent development, etc.
Chapter 10 provides a quantitative analysis of the market size and development potential of each region in the next five years.
Chapter 11 provides a quantitative analysis of the market size and development potential of each market segment (product type and application) in the next five years.
Chapter 12 is the main points and conclusions of the report.
TABLE OF CONTENTS
Table of Contents
1 Research Methodology and Statistical Scope
1.1 Market Definition and Statistical Scope of Microbial Food Ingredient
1.2 Key Market Segments
1.2.1 Microbial Food Ingredient Segment by Type
1.2.2 Microbial Food Ingredient Segment by Application
1.3 Methodology & Sources of Information
1.3.1 Research Methodology
1.3.2 Research Process
1.3.3 Market Breakdown and Data Triangulation
1.3.4 Base Year
1.3.5 Report Assumptions & Caveats
2 Microbial Food Ingredient Market Overview
2.1 Global Market Overview
2.1.1 Global Microbial Food Ingredient Market Size (M USD) Estimates and Forecasts (2019-2030)
2.1.2 Global Microbial Food Ingredient Sales Estimates and Forecasts (2019-2030)
2.2 Market Segment Executive Summary
2.3 Global Market Size by Region
3 Microbial Food Ingredient Market Competitive Landscape
3.1 Global Microbial Food Ingredient Sales by Manufacturers (2019-2024)
3.2 Global Microbial Food Ingredient Revenue Market Share by Manufacturers (2019-2024)
3.3 Microbial Food Ingredient Market Share by Company Type (Tier 1, Tier 2, and Tier 3)
3.4 Global Microbial Food Ingredient Average Price by Manufacturers (2019-2024)
3.5 Manufacturers Microbial Food Ingredient Sales Sites, Area Served, Product Type
3.6 Microbial Food Ingredient Market Competitive Situation and Trends
3.6.1 Microbial Food Ingredient Market Concentration Rate
3.6.2 Global 5 and 10 Largest Microbial Food Ingredient Players Market Share by Revenue
3.6.3 Mergers & Acquisitions, Expansion
4 Microbial Food Ingredient Industry Chain Analysis
4.1 Microbial Food Ingredient Industry Chain Analysis
4.2 Market Overview of Key Raw Materials
4.3 Midstream Market Analysis
4.4 Downstream Customer Analysis
5 The Development and Dynamics of Microbial Food Ingredient Market
5.1 Key Development Trends
5.2 Driving Factors
5.3 Market Challenges
5.4 Market Restraints
5.5 Industry News
5.5.1 New Product Developments
5.5.2 Mergers & Acquisitions
5.5.3 Expansions
5.5.4 Collaboration/Supply Contracts
5.6 Industry Policies
6 Microbial Food Ingredient Market Segmentation by Type
6.1 Evaluation Matrix of Segment Market Development Potential (Type)
6.2 Global Microbial Food Ingredient Sales Market Share by Type (2019-2024)
6.3 Global Microbial Food Ingredient Market Size Market Share by Type (2019-2024)
6.4 Global Microbial Food Ingredient Price by Type (2019-2024)
7 Microbial Food Ingredient Market Segmentation by Application
7.1 Evaluation Matrix of Segment Market Development Potential (Application)
7.2 Global Microbial Food Ingredient Market Sales by Application (2019-2024)
7.3 Global Microbial Food Ingredient Market Size (M USD) by Application (2019-2024)
7.4 Global Microbial Food Ingredient Sales Growth Rate by Application (2019-2024)
8 Microbial Food Ingredient Market Segmentation by Region
8.1 Global Microbial Food Ingredient Sales by Region
8.1.1 Global Microbial Food Ingredient Sales by Region
8.1.2 Global Microbial Food Ingredient Sales Market Share by Region
8.2 North America
8.2.1 North America Microbial Food Ingredient Sales by Country
8.2.2 U.S.
8.2.3 Canada
8.2.4 Mexico
8.3 Europe
8.3.1 Europe Microbial Food Ingredient Sales by Country
8.3.2 Germany
8.3.3 France
8.3.4 U.K.
8.3.5 Italy
8.3.6 Russia
8.4 Asia Pacific
8.4.1 Asia Pacific Microbial Food Ingredient Sales by Region
8.4.2 China
8.4.3 Japan
8.4.4 South Korea
8.4.5 India
8.4.6 Southeast Asia
8.5 South America
8.5.1 South America Microbial Food Ingredient Sales by Country
8.5.2 Brazil
8.5.3 Argentina
8.5.4 Columbia
8.6 Middle East and Africa
8.6.1 Middle East and Africa Microbial Food Ingredient Sales by Region
8.6.2 Saudi Arabia
8.6.3 UAE
8.6.4 Egypt
8.6.5 Nigeria
8.6.6 South Africa
9 Key Companies Profile
9.1 Chr.Hansen AS,
9.1.1 Chr.Hansen AS, Microbial Food Ingredient Basic Information
9.1.2 Chr.Hansen AS, Microbial Food Ingredient Product Overview
9.1.3 Chr.Hansen AS, Microbial Food Ingredient Product Market Performance
9.1.4 Chr.Hansen AS, Business Overview
9.1.5 Chr.Hansen AS, Microbial Food Ingredient SWOT Analysis
9.1.6 Chr.Hansen AS, Recent Developments
9.2 D?hler Group
9.2.1 D?hler Group Microbial Food Ingredient Basic Information
9.2.2 D?hler Group Microbial Food Ingredient Product Overview
9.2.3 D?hler Group Microbial Food Ingredient Product Market Performance
9.2.4 D?hler Group Business Overview
9.2.5 D?hler Group Microbial Food Ingredient SWOT Analysis
9.2.6 D?hler Group Recent Developments
9.3 Eand0 Laboratories Ltd
9.3.1 Eand0 Laboratories Ltd Microbial Food Ingredient Basic Information
9.3.2 Eand0 Laboratories Ltd Microbial Food Ingredient Product Overview
9.3.3 Eand0 Laboratories Ltd Microbial Food Ingredient Product Market Performance
9.3.4 Eand0 Laboratories Ltd Microbial Food Ingredient SWOT Analysis
9.3.5 Eand0 Laboratories Ltd Business Overview
9.3.6 Eand0 Laboratories Ltd Recent Developments
9.4 Angel Yeast Co. Ltd
9.4.1 Angel Yeast Co. Ltd Microbial Food Ingredient Basic Information
9.4.2 Angel Yeast Co. Ltd Microbial Food Ingredient Product Overview
9.4.3 Angel Yeast Co. Ltd Microbial Food Ingredient Product Market Performance
9.4.4 Angel Yeast Co. Ltd Business Overview
9.4.5 Angel Yeast Co. Ltd Recent Developments
9.5 HiMedia Laboratories
9.5.1 HiMedia Laboratories Microbial Food Ingredient Basic Information
9.5.2 HiMedia Laboratories Microbial Food Ingredient Product Overview
9.5.3 HiMedia Laboratories Microbial Food Ingredient Product Market Performance
9.5.4 HiMedia Laboratories Business Overview
9.5.5 HiMedia Laboratories Recent Developments
9.6 Danisco
9.6.1 Danisco Microbial Food Ingredient Basic Information
9.6.2 Danisco Microbial Food Ingredient Product Overview
9.6.3 Danisco Microbial Food Ingredient Product Market Performance
9.6.4 Danisco Business Overview
9.6.5 Danisco Recent Developments
9.7 China-Biotics
9.7.1 China-Biotics Microbial Food Ingredient Basic Information
9.7.2 China-Biotics Microbial Food Ingredient Product Overview
9.7.3 China-Biotics Microbial Food Ingredient Product Market Performance
9.7.4 China-Biotics Business Overview
9.7.5 China-Biotics Recent Developments
9.8 CSK Food Enrichment
9.8.1 CSK Food Enrichment Microbial Food Ingredient Basic Information
9.8.2 CSK Food Enrichment Microbial Food Ingredient Product Overview
9.8.3 CSK Food Enrichment Microbial Food Ingredient Product Market Performance
9.8.4 CSK Food Enrichment Business Overview
9.8.5 CSK Food Enrichment Recent Developments
9.9 Nebraska
9.9.1 Nebraska Microbial Food Ingredient Basic Information
9.9.2 Nebraska Microbial Food Ingredient Product Overview
9.9.3 Nebraska Microbial Food Ingredient Product Market Performance
9.9.4 Nebraska Business Overview
9.9.5 Nebraska Recent Developments
9.10 Lactina
9.10.1 Lactina Microbial Food Ingredient Basic Information
9.10.2 Lactina Microbial Food Ingredient Product Overview
9.10.3 Lactina Microbial Food Ingredient Product Market Performance
9.10.4 Lactina Business Overview
9.10.5 Lactina Recent Developments
9.11 WyeastLaboratories Inc.
9.11.1 WyeastLaboratories Inc. Microbial Food Ingredient Basic Information
9.11.2 WyeastLaboratories Inc. Microbial Food Ingredient Product Overview
9.11.3 WyeastLaboratories Inc. Microbial Food Ingredient Product Market Performance
9.11.4 WyeastLaboratories Inc. Business Overview
9.11.5 WyeastLaboratories Inc. Recent Developments
9.12 LB Bulgaricum
9.12.1 LB Bulgaricum Microbial Food Ingredient Basic Information
9.12.2 LB Bulgaricum Microbial Food Ingredient Product Overview
9.12.3 LB Bulgaricum Microbial Food Ingredient Product Market Performance
9.12.4 LB Bulgaricum Business Overview
9.12.5 LB Bulgaricum Recent Developments
9.13 Lesaffre Group
9.13.1 Lesaffre Group Microbial Food Ingredient Basic Information
9.13.2 Lesaffre Group Microbial Food Ingredient Product Overview
9.13.3 Lesaffre Group Microbial Food Ingredient Product Market Performance
9.13.4 Lesaffre Group Business Overview
9.13.5 Lesaffre Group Recent Developments
9.14 Lallemand lnc
9.14.1 Lallemand lnc Microbial Food Ingredient Basic Information
9.14.2 Lallemand lnc Microbial Food Ingredient Product Overview
9.14.3 Lallemand lnc Microbial Food Ingredient Product Market Performance
9.14.4 Lallemand lnc Business Overview
9.14.5 Lallemand lnc Recent Developments
10 Microbial Food Ingredient Market Forecast by Region
10.1 Global Microbial Food Ingredient Market Size Forecast
10.2 Global Microbial Food Ingredient Market Forecast by Region
10.2.1 North America Market Size Forecast by Country
10.2.2 Europe Microbial Food Ingredient Market Size Forecast by Country
10.2.3 Asia Pacific Microbial Food Ingredient Market Size Forecast by Region
10.2.4 South America Microbial Food Ingredient Market Size Forecast by Country
10.2.5 Middle East and Africa Forecasted Consumption of Microbial Food Ingredient by Country
11 Forecast Market by Type and by Application (2025-2030)
11.1 Global Microbial Food Ingredient Market Forecast by Type (2025-2030)
11.1.1 Global Forecasted Sales of Microbial Food Ingredient by Type (2025-2030)
11.1.2 Global Microbial Food Ingredient Market Size Forecast by Type (2025-2030)
11.1.3 Global Forecasted Price of Microbial Food Ingredient by Type (2025-2030)
11.2 Global Microbial Food Ingredient Market Forecast by Application (2025-2030)
11.2.1 Global Microbial Food Ingredient Sales (Kilotons) Forecast by Application
11.2.2 Global Microbial Food Ingredient Market Size (M USD) Forecast by Application (2025-2030)
12 Conclusion and Key Findings
LIST OF TABLES & FIGURES
List of Tables
Table 1. Introduction of the Type
Table 2. Introduction of the Application
Table 3. Market Size (M USD) Segment Executive Summary
Table 4. Microbial Food Ingredient Market Size Comparison by Region (M USD)
Table 5. Global Microbial Food Ingredient Sales (Kilotons) by Manufacturers (2019-2024)
Table 6. Global Microbial Food Ingredient Sales Market Share by Manufacturers (2019-2024)
Table 7. Global Microbial Food Ingredient Revenue (M USD) by Manufacturers (2019-2024)
Table 8. Global Microbial Food Ingredient Revenue Share by Manufacturers (2019-2024)
Table 9. Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Revenue in Microbial Food Ingredient as of 2022)
Table 10. Global Market Microbial Food Ingredient Average Price (USD/Ton) of Key Manufacturers (2019-2024)
Table 11. Manufacturers Microbial Food Ingredient Sales Sites and Area Served
Table 12. Manufacturers Microbial Food Ingredient Product Type
Table 13. Global Microbial Food Ingredient Manufacturers Market Concentration Ratio (CR5 and HHI)
Table 14. Mergers & Acquisitions, Expansion Plans
Table 15. Industry Chain Map of Microbial Food Ingredient
Table 16. Market Overview of Key Raw Materials
Table 17. Midstream Market Analysis
Table 18. Downstream Customer Analysis
Table 19. Key Development Trends
Table 20. Driving Factors
Table 21. Microbial Food Ingredient Market Challenges
Table 22. Global Microbial Food Ingredient Sales by Type (Kilotons)
Table 23. Global Microbial Food Ingredient Market Size by Type (M USD)
Table 24. Global Microbial Food Ingredient Sales (Kilotons) by Type (2019-2024)
Table 25. Global Microbial Food Ingredient Sales Market Share by Type (2019-2024)
Table 26. Global Microbial Food Ingredient Market Size (M USD) by Type (2019-2024)
Table 27. Global Microbial Food Ingredient Market Size Share by Type (2019-2024)
Table 28. Global Microbial Food Ingredient Price (USD/Ton) by Type (2019-2024)
Table 29. Global Microbial Food Ingredient Sales (Kilotons) by Application
Table 30. Global Microbial Food Ingredient Market Size by Application
Table 31. Global Microbial Food Ingredient Sales by Application (2019-2024) & (Kilotons)
Table 32. Global Microbial Food Ingredient Sales Market Share by Application (2019-2024)
Table 33. Global Microbial Food Ingredient Sales by Application (2019-2024) & (M USD)
Table 34. Global Microbial Food Ingredient Market Share by Application (2019-2024)
Table 35. Global Microbial Food Ingredient Sales Growth Rate by Application (2019-2024)
Table 36. Global Microbial Food Ingredient Sales by Region (2019-2024) & (Kilotons)
Table 37. Global Microbial Food Ingredient Sales Market Share by Region (2019-2024)
Table 38. North America Microbial Food Ingredient Sales by Country (2019-2024) & (Kilotons)
Table 39. Europe Microbial Food Ingredient Sales by Country (2019-2024) & (Kilotons)
Table 40. Asia Pacific Microbial Food Ingredient Sales by Region (2019-2024) & (Kilotons)
Table 41. South America Microbial Food Ingredient Sales by Country (2019-2024) & (Kilotons)
Table 42. Middle East and Africa Microbial Food Ingredient Sales by Region (2019-2024) & (Kilotons)
Table 43. Chr.Hansen AS, Microbial Food Ingredient Basic Information
Table 44. Chr.Hansen AS, Microbial Food Ingredient Product Overview
Table 45. Chr.Hansen AS, Microbial Food Ingredient Sales (Kilotons), Revenue (M USD), Price (USD/Ton) and Gross Margin (2019-2024)
Table 46. Chr.Hansen AS, Business Overview
Table 47. Chr.Hansen AS, Microbial Food Ingredient SWOT Analysis
Table 48. Chr.Hansen AS, Recent Developments
Table 49. D?hler Group Microbial Food Ingredient Basic Information
Table 50. D?hler Group Microbial Food Ingredient Product Overview
Table 51. D?hler Group Microbial Food Ingredient Sales (Kilotons), Revenue (M USD), Price (USD/Ton) and Gross Margin (2019-2024)
Table 52. D?hler Group Business Overview
Table 53. D?hler Group Microbial Food Ingredient SWOT Analysis
Table 54. D?hler Group Recent Developments
Table 55. Eand0 Laboratories Ltd Microbial Food Ingredient Basic Information
Table 56. Eand0 Laboratories Ltd Microbial Food Ingredient Product Overview
Table 57. Eand0 Laboratories Ltd Microbial Food Ingredient Sales (Kilotons), Revenue (M USD), Price (USD/Ton) and Gross Margin (2019-2024)
Table 58. Eand0 Laboratories Ltd Microbial Food Ingredient SWOT Analysis
Table 59. Eand0 Laboratories Ltd Business Overview
Table 60. Eand0 Laboratories Ltd Recent Developments
Table 61. Angel Yeast Co. Ltd Microbial Food Ingredient Basic Information
Table 62. Angel Yeast Co. Ltd Microbial Food Ingredient Product Overview
Table 63. Angel Yeast Co. Ltd Microbial Food Ingredient Sales (Kilotons), Revenue (M USD), Price (USD/Ton) and Gross Margin (2019-2024)
Table 64. Angel Yeast Co. Ltd Business Overview
Table 65. Angel Yeast Co. Ltd Recent Developments
Table 66. HiMedia Laboratories Microbial Food Ingredient Basic Information
Table 67. HiMedia Laboratories Microbial Food Ingredient Product Overview
Table 68. HiMedia Laboratories Microbial Food Ingredient Sales (Kilotons), Revenue (M USD), Price (USD/Ton) and Gross Margin (2019-2024)
Table 69. HiMedia Laboratories Business Overview
Table 70. HiMedia Laboratories Recent Developments
Table 71. Danisco Microbial Food Ingredient Basic Information
Table 72. Danisco Microbial Food Ingredient Product Overview
Table 73. Danisco Microbial Food Ingredient Sales (Kilotons), Revenue (M USD), Price (USD/Ton) and Gross Margin (2019-2024)
Table 74. Danisco Business Overview
Table 75. Danisco Recent Developments
Table 76. China-Biotics Microbial Food Ingredient Basic Information
Table 77. China-Biotics Microbial Food Ingredient Product Overview
Table 78. China-Biotics Microbial Food Ingredient Sales (Kilotons), Revenue (M USD), Price (USD/Ton) and Gross Margin (2019-2024)
Table 79. China-Biotics Business Overview
Table 80. China-Biotics Recent Developments
Table 81. CSK Food Enrichment Microbial Food Ingredient Basic Information
Table 82. CSK Food Enrichment Microbial Food Ingredient Product Overview
Table 83. CSK Food Enrichment Microbial Food Ingredient Sales (Kilotons), Revenue (M USD), Price (USD/Ton) and Gross Margin (2019-2024)
Table 84. CSK Food Enrichment Business Overview
Table 85. CSK Food Enrichment Recent Developments
Table 86. Nebraska Microbial Food Ingredient Basic Information
Table 87. Nebraska Microbial Food Ingredient Product Overview
Table 88. Nebraska Microbial Food Ingredient Sales (Kilotons), Revenue (M USD), Price (USD/Ton) and Gross Margin (2019-2024)
Table 89. Nebraska Business Overview
Table 90. Nebraska Recent Developments
Table 91. Lactina Microbial Food Ingredient Basic Information
Table 92. Lactina Microbial Food Ingredient Product Overview
Table 93. Lactina Microbial Food Ingredient Sales (Kilotons), Revenue (M USD), Price (USD/Ton) and Gross Margin (2019-2024)
Table 94. Lactina Business Overview
Table 95. Lactina Recent Developments
Table 96. WyeastLaboratories Inc. Microbial Food Ingredient Basic Information
Table 97. WyeastLaboratories Inc. Microbial Food Ingredient Product Overview
Table 98. WyeastLaboratories Inc. Microbial Food Ingredient Sales (Kilotons), Revenue (M USD), Price (USD/Ton) and Gross Margin (2019-2024)
Table 99. WyeastLaboratories Inc. Business Overview
Table 100. WyeastLaboratories Inc. Recent Developments
Table 101. LB Bulgaricum Microbial Food Ingredient Basic Information
Table 102. LB Bulgaricum Microbial Food Ingredient Product Overview
Table 103. LB Bulgaricum Microbial Food Ingredient Sales (Kilotons), Revenue (M USD), Price (USD/Ton) and Gross Margin (2019-2024)
Table 104. LB Bulgaricum Business Overview
Table 105. LB Bulgaricum Recent Developments
Table 106. Lesaffre Group Microbial Food Ingredient Basic Information
Table 107. Lesaffre Group Microbial Food Ingredient Product Overview
Table 108. Lesaffre Group Microbial Food Ingredient Sales (Kilotons), Revenue (M USD), Price (USD/Ton) and Gross Margin (2019-2024)
Table 109. Lesaffre Group Business Overview
Table 110. Lesaffre Group Recent Developments
Table 111. Lallemand lnc Microbial Food Ingredient Basic Information
Table 112. Lallemand lnc Microbial Food Ingredient Product Overview
Table 113. Lallemand lnc Microbial Food Ingredient Sales (Kilotons), Revenue (M USD), Price (USD/Ton) and Gross Margin (2019-2024)
Table 114. Lallemand lnc Business Overview
Table 115. Lallemand lnc Recent Developments
Table 116. Global Microbial Food Ingredient Sales Forecast by Region (2025-2030) & (Kilotons)
Table 117. Global Microbial Food Ingredient Market Size Forecast by Region (2025-2030) & (M USD)
Table 118. North America Microbial Food Ingredient Sales Forecast by Country (2025-2030) & (Kilotons)
Table 119. North America Microbial Food Ingredient Market Size Forecast by Country (2025-2030) & (M USD)
Table 120. Europe Microbial Food Ingredient Sales Forecast by Country (2025-2030) & (Kilotons)
Table 121. Europe Microbial Food Ingredient Market Size Forecast by Country (2025-2030) & (M USD)
Table 122. Asia Pacific Microbial Food Ingredient Sales Forecast by Region (2025-2030) & (Kilotons)
Table 123. Asia Pacific Microbial Food Ingredient Market Size Forecast by Region (2025-2030) & (M USD)
Table 124. South America Microbial Food Ingredient Sales Forecast by Country (2025-2030) & (Kilotons)
Table 125. South America Microbial Food Ingredient Market Size Forecast by Country (2025-2030) & (M USD)
Table 126. Middle East and Africa Microbial Food Ingredient Consumption Forecast by Country (2025-2030) & (Units)
Table 127. Middle East and Africa Microbial Food Ingredient Market Size Forecast by Country (2025-2030) & (M USD)
Table 128. Global Microbial Food Ingredient Sales Forecast by Type (2025-2030) & (Kilotons)
Table 129. Global Microbial Food Ingredient Market Size Forecast by Type (2025-2030) & (M USD)
Table 130. Global Microbial Food Ingredient Price Forecast by Type (2025-2030) & (USD/Ton)
Table 131. Global Microbial Food Ingredient Sales (Kilotons) Forecast by Application (2025-2030)
Table 132. Global Microbial Food Ingredient Market Size Forecast by Application (2025-2030) & (M USD)
List of Figures
Figure 1. Product Picture of Microbial Food Ingredient
Figure 2. Data Triangulation
Figure 3. Key Caveats
Figure 4. Global Microbial Food Ingredient Market Size (M USD), 2019-2030
Figure 5. Global Microbial Food Ingredient Market Size (M USD) (2019-2030)
Figure 6. Global Microbial Food Ingredient Sales (Kilotons) & (2019-2030)
Figure 7. Evaluation Matrix of Segment Market Development Potential (Type)
Figure 8. Evaluation Matrix of Segment Market Development Potential (Application)
Figure 9. Evaluation Matrix of Regional Market Development Potential
Figure 10. Microbial Food Ingredient Market Size by Country (M USD)
Figure 11. Microbial Food Ingredient Sales Share by Manufacturers in 2023
Figure 12. Global Microbial Food Ingredient Revenue Share by Manufacturers in 2023
Figure 13. Microbial Food Ingredient Market Share by Company Type (Tier 1, Tier 2 and Tier 3): 2023
Figure 14. Global Market Microbial Food Ingredient Average Price (USD/Ton) of Key Manufacturers in 2023
Figure 15. The Global 5 and 10 Largest Players: Market Share by Microbial Food Ingredient Revenue in 2023
Figure 16. Evaluation Matrix of Segment Market Development Potential (Type)
Figure 17. Global Microbial Food Ingredient Market Share by Type
Figure 18. Sales Market Share of Microbial Food Ingredient by Type (2019-2024)
Figure 19. Sales Market Share of Microbial Food Ingredient by Type in 2023
Figure 20. Market Size Share of Microbial Food Ingredient by Type (2019-2024)
Figure 21. Market Size Market Share of Microbial Food Ingredient by Type in 2023
Figure 22. Evaluation Matrix of Segment Market Development Potential (Application)
Figure 23. Global Microbial Food Ingredient Market Share by Application
Figure 24. Global Microbial Food Ingredient Sales Market Share by Application (2019-2024)
Figure 25. Global Microbial Food Ingredient Sales Market Share by Application in 2023
Figure 26. Global Microbial Food Ingredient Market Share by Application (2019-2024)
Figure 27. Global Microbial Food Ingredient Market Share by Application in 2023
Figure 28. Global Microbial Food Ingredient Sales Growth Rate by Application (2019-2024)
Figure 29. Global Microbial Food Ingredient Sales Market Share by Region (2019-2024)
Figure 30. North America Microbial Food Ingredient Sales and Growth Rate (2019-2024) & (Kilotons)
Figure 31. North America Microbial Food Ingredient Sales Market Share by Country in 2023
Figure 32. U.S. Microbial Food Ingredient Sales and Growth Rate (2019-2024) & (Kilotons)
Figure 33. Canada Microbial Food Ingredient Sales (Kilotons) and Growth Rate (2019-2024)
Figure 34. Mexico Microbial Food Ingredient Sales (Units) and Growth Rate (2019-2024)
Figure 35. Europe Microbial Food Ingredient Sales and Growth Rate (2019-2024) & (Kilotons)
Figure 36. Europe Microbial Food Ingredient Sales Market Share by Country in 2023
Figure 37. Germany Microbial Food Ingredient Sales and Growth Rate (2019-2024) & (Kilotons)
Figure 38. France Microbial Food Ingredient Sales and Growth Rate (2019-2024) & (Kilotons)
Figure 39. U.K. Microbial Food Ingredient Sales and Growth Rate (2019-2024) & (Kilotons)
Figure 40. Italy Microbial Food Ingredient Sales and Growth Rate (2019-2024) & (Kilotons)
Figure 41. Russia Microbial Food Ingredient Sales and Growth Rate (2019-2024) & (Kilotons)
Figure 42. Asia Pacific Microbial Food Ingredient Sales and Growth Rate (Kilotons)
Figure 43. Asia Pacific Microbial Food Ingredient Sales Market Share by Region in 2023
Figure 44. China Microbial Food Ingredient Sales and Growth Rate (2019-2024) & (Kilotons)
Figure 45. Japan Microbial Food Ingredient Sales and Growth Rate (2019-2024) & (Kilotons)
Figure 46. South Korea Microbial Food Ingredient Sales and Growth Rate (2019-2024) & (Kilotons)
Figure 47. India Microbial Food Ingredient Sales and Growth Rate (2019-2024) & (Kilotons)
Figure 48. Southeast Asia Microbial Food Ingredient Sales and Growth Rate (2019-2024) & (Kilotons)
Figure 49. South America Microbial Food Ingredient Sales and Growth Rate (Kilotons)
Figure 50. South America Microbial Food Ingredient Sales Market Share by Country in 2023
Figure 51. Brazil Microbial Food Ingredient Sales and Growth Rate (2019-2024) & (Kilotons)
Figure 52. Argentina Microbial Food Ingredient Sales and Growth Rate (2019-2024) & (Kilotons)
Figure 53. Columbia Microbial Food Ingredient Sales and Growth Rate (2019-2024) & (Kilotons)
Figure 54. Middle East and Africa Microbial Food Ingredient Sales and Growth Rate (Kilotons)
Figure 55. Middle East and Africa Microbial Food Ingredient Sales Market Share by Region in 2023
Figure 56. Saudi Arabia Microbial Food Ingredient Sales and Growth Rate (2019-2024) & (Kilotons)
Figure 57. UAE Microbial Food Ingredient Sales and Growth Rate (2019-2024) & (Kilotons)
Figure 58. Egypt Microbial Food Ingredient Sales and Growth Rate (2019-2024) & (Kilotons)
Figure 59. Nigeria Microbial Food Ingredient Sales and Growth Rate (2019-2024) & (Kilotons)
Figure 60. South Africa Microbial Food Ingredient Sales and Growth Rate (2019-2024) & (Kilotons)
Figure 61. Global Microbial Food Ingredient Sales Forecast by Volume (2019-2030) & (Kilotons)
Figure 62. Global Microbial Food Ingredient Market Size Forecast by Value (2019-2030) & (M USD)
Figure 63. Global Microbial Food Ingredient Sales Market Share Forecast by Type (2025-2030)
Figure 64. Global Microbial Food Ingredient Market Share Forecast by Type (2025-2030)
Figure 65. Global Microbial Food Ingredient Sales Forecast by Application (2025-2030)
Figure 66. Global Microbial Food Ingredient Market Share Forecast by Application (2025-2030)
