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The United States Fermented Foods market was valued at US$ 9.85 billion in 2024 and is projected to reach US$ 18.45 billion by 2030, at a CAGR of 11.0% during the forecast period 2024-2030.
Foods transformed by controlled microbial growth and enzymatic conversions of food components.
Market shows exceptional growth driven by gut health awareness and probiotic benefits. Production facilities operate at 92% capacity across 345 locations. Artisanal producers represent 35% of market value. Quality control ensures 99.8% microbial stability. Distribution reaches 88,000 retail points. Kombucha segment grew 72% YoY. Traditional fermentation methods increased 58%. Manufacturing efficiency improved 45% through process optimization. Probiotic viability achieved 95% through shelf life. Consumer education initiatives reached 65 million consumers. Clean label certification in 92% of products. Raw material sourcing partnerships with 3,850 farms. Innovation in packaging extended shelf life by 55%.
This report contains market size and forecasts of Fermented Foods in United States, including the following market information:
• United States Fermented Foods Market Revenue, 2019-2024, 2024-2030, ($ millions)
• United States Fermented Foods Market Sales, 2019-2024, 2024-2030,
• United States Top five Fermented Foods companies in 2023 (%)
Report Includes
This report presents an overview of United States market for Fermented Foods , sales, revenue and price. Analyses of the United States market trends, with historic market revenue/sales data for 2019 - 2023, estimates for 2024, and projections of CAGR through 2030.
This report focuses on the Fermented Foods sales, revenue, market share and industry ranking of main manufacturers, data from 2019 to 2024. Identification of the major stakeholders in the United States Fermented Foods market, and analysis of their competitive landscape and market positioning based on recent developments and segmental revenues.
This report will help stakeholders to understand the competitive landscape and gain more insights and position their businesses and market strategies in a better way.
This report analyzes the segments data by Type, and by Sales Channels, sales, revenue, and price, from 2019 to 2030. Evaluation and forecast the market size for Humidifier sales, projected growth trends, production technology, sales channels and end-user industry.
• Dairy Products
• Fermented Beverages
• Confectionery & Bakery
• Meat & Fish
• Fermented Vegetables & Fruits
• Others
• Super Market/Hyper Markets
• Health Stores
• Online Stores
• Others
Key Companies covered in this report:
• Kraft Heinz Co.
• General Mills Inc.
• Danone S.A.
• Conagra Brands Inc.
• Campbell Soup Company
• Chobani, LLC
• The Hain Celestial Group, Inc.
• Lifeway Foods, Inc.
• Stonyfield Farm, Inc.
• Eden Foods Inc.
Including or excluding key companies relevant to your analysis.
The report also provides analysis of leading market participants including:
• Key companies Fermented Foods revenues in United Statesn market, 2019-2024 (Estimated), ($ millions)
• Key companies Fermented Foods revenues share in United Statesn market, 2023 (%)
• Key companies Fermented Foods sales in United Statesn market, 2019-2024 (Estimated),
• Key companies Fermented Foods sales share in United Statesn market, 2023 (%)
Key Indicators Analysed
• Market Players & Competitor Analysis: The report covers the key players of the industry including Company Profile, Product Specifications, Production Capacity/Sales, Revenue, Price and Gross Margin 2019-2030 & Sales with a thorough analysis of the market’s competitive landscape and detailed information on vendors and comprehensive details of factors that will challenge the growth of major market vendors.
• United Statesn Market Analysis: The report includes United Statesn market status and outlook 2019-2030. Further the report provides break down details about each region & countries covered in the report. Identifying its sales, sales volume & revenue forecast. With detailed analysis by types and applications.
• Market Trends: Market key trends which include Increased Competition and Continuous Innovations.
• Opportunities and Drivers: Identifying the Growing Demands and New Technology
• Porters Five Force Analysis: The report provides with the state of competition in industry depending on five basic forces: threat of new entrants, bargaining power of suppliers, bargaining power of buyers, threat of substitute products or services, and existing industry rivalry.
Key Benefits of This Market Research:
• Industry drivers, restraints, and opportunities covered in the study
• Neutral perspective on the market performance
• Recent industry trends and developments
• Competitive landscape & strategies of key players
• Potential & niche segments and regions exhibiting promising growth covered
• Historical, current, and projected market size, in terms of value
• In-depth analysis of the Fermented Foods Market
• Overview of the regional outlook of the Fermented Foods Market
Key Reasons to Buy this Report:
• Access to date statistics compiled by our researchers. These provide you with historical and forecast data, which is analyzed to tell you why your market is set to change
• This enables you to anticipate market changes to remain ahead of your competitors
• You will be able to copy data from the Excel spreadsheet straight into your marketing plans, business presentations or other strategic documents
• The concise analysis, clear graph, and table format will enable you to pinpoint the information you require quickly
• Provision of market value (USD Billion) data for each segment and sub-segment
• Indicates the region and segment that is expected to witness the fastest growth as well as to dominate the market
• Analysis by geography highlighting the consumption of the product/service in the region as well as indicating the factors that are affecting the market within each region
• Competitive landscape which incorporates the market ranking of the major players, along with new service/product launches, partnerships, business expansions, and acquisitions in the past five years of companies profiled
• Extensive company profiles comprising of company overview, company insights, product benchmarking, and SWOT analysis for the major market players
• The current as well as the future market outlook of the industry concerning recent developments which involve growth opportunities and drivers as well as challenges and restraints of both emerging as well as developed regions
• Includes in-depth analysis of the market from various perspectives through Porter’s five forces analysis
• Provides insight into the market through Value Chain
• Market dynamics scenario, along with growth opportunities of the market in the years to come
• 6-month post-sales analyst support
We offer additional regional and global reports that are similar:
• Global Fermented Foods Market
• United States Fermented Foods Market
• Japan Fermented Foods Market
• Germany Fermented Foods Market
• South Korea Fermented Foods Market
• Indonesia Fermented Foods Market
• Brazil Fermented Foods Market
Customization of the Report: In case of any queries or customization requirements, please connect with our sales team, who will ensure that your requirements are meet.
1.1 Fermented Foods Product Introduction
1.2.1 United Statesn Fermented Foods Market Size Growth Rate by Type, 2019 VS 2023 VS 2030
1.2.2 Dairy Products
1.2.3 Fermented Beverages
1.2.4 Confectionery & Bakery
1.2.5 Meat & Fish
1.2.6 Fermented Vegetables & Fruits
1.2.7 Others
1.3.1 United States Fermented Foods Market Size Growth Rate by Application, 2019 VS 2023 VS 2030
1.3.2 Super Market/Hyper Markets
1.3.3 Health Stores
1.3.4 Online Stores
1.3.5 Others
1.4 United States Fermented Foods Sales Estimates and Forecasts 2019-2030
1.5 United States Fermented Foods Hydrocephalus Shunts Revenue Estimates and Forecasts 2019-2030
1.6 Study Objectives
1.7 Years Considered
2.1 United States Fermented Foods Sales by Manufacturers
2.1.1 United States Fermented Foods Sales by Manufacturers (2019-2024)
2.1.2 United States Fermented Foods Sales Market Share by Manufacturers (2019-2024)
2.1.3 Top Largest Manufacturers of Fermented Foods in 2023 in United States
2.2 United States Fermented Foods Revenue by Manufacturers
2.2.1 United States Fermented Foods Revenue by Manufacturers (2019-2024)
2.2.2 United States Fermented Foods Revenue Market Share by Manufacturers (2019-2024)
2.2.3 United States Top Companies by Fermented Foods Revenue in 2023
2.3 United States Fermented Foods Sales Price by Manufacturers (2019-2024)
2.4 Analysis of Competitive Landscape
2.4.1 Manufacturers Market Concentration Ratio (CR3 and HHI)
2.4.2 United States Fermented Foods by Company Type (Tier 1, Tier 2, and Tier 3)
2.4.3 United States Fermented Foods Manufacturers Geographical Distribution
2.5 Mergers & Acquisitions, Expansion Plans
3.1 Fermented Foods Market Size by Region: 2019-2030
3.1.1 United States Fermented Foods Sales by Region: 2019-2024
3.1.2 United States Fermented Foods Sales Forecast by Region (2025-2030)
3.1.3 United States Fermented Foods Revenue by Region: 2019-2024
3.1.4 United States Fermented Foods Revenue Forecast by Region (2025-2030)
4.1 United States Fermented Foods Sales by Type
4.1.1 United States Fermented Foods Historical Sales by Type (2019-2024)
4.1.2 United States Fermented Foods Forecasted Sales by Type (2025-2030)
4.1.3 United States Fermented Foods Sales Market Share by Type (2019-2030)
4.2 United States Fermented Foods Revenue by Type
4.2.1 United States Fermented Foods Historical Revenue by Type (2019-2024)
4.2.2 United States Fermented Foods Forecasted Revenue by Type (2025-2030)
4.2.3 United States Fermented Foods Revenue Market Share by Type (2019-2030)
4.3 United States Fermented Foods Price by Type
4.3.1 United States Fermented Foods Price by Type (2019-2024)
4.3.2 United States Fermented Foods Price Forecast by Type (2025-2030)
5.1 United States Fermented Foods Sales by Application
5.1.1 United States Fermented Foods Historical Sales by Application (2019-2024)
5.1.2 United States Fermented Foods Forecasted Sales by Application (2025-2030)
5.1.3 United States Fermented Foods Sales Market Share by Application (2019-2030)
5.2 United States Fermented Foods Revenue by Application
5.2.1 United States Fermented Foods Historical Revenue by Application (2019-2024)
5.2.2 United States Fermented Foods Forecasted Revenue by Application (2025-2030)
5.2.3 United States Fermented Foods Revenue Market Share by Application (2019-2030)
5.3 United States Fermented Foods Price by Application
5.3.1 United States Fermented Foods Price by Application (2019-2024)
5.3.2 United States Fermented Foods Price Forecast by Application (2025-2030)
6.1 Kraft Heinz Co.
6.1.1 Kraft Heinz Co. Corporation Information
6.1.2 Kraft Heinz Co. Overview
6.1.3 Kraft Heinz Co. in United States: Fermented Foods Sales, Price, Revenue and Gross Margin (2019-2024)
6.1.4 Kraft Heinz Co. Fermented Foods Product Introduction
6.1.5 Kraft Heinz Co. Recent Developments
6.2 General Mills Inc.
6.2.1 General Mills Inc. Corporation Information
6.2.2 General Mills Inc. Overview
6.2.3 General Mills Inc. in United States: Fermented Foods Sales, Price, Revenue and Gross Margin (2019-2024)
6.2.4 General Mills Inc. Fermented Foods Product Introduction
6.2.5 General Mills Inc. Recent Developments
6.3 Danone S.A.
6.3.1 Danone S.A. Corporation Information
6.3.2 Danone S.A. Overview
6.3.3 Danone S.A. in United States: Fermented Foods Sales, Price, Revenue and Gross Margin (2019-2024)
6.3.4 Danone S.A. Fermented Foods Product Introduction
6.3.5 Danone S.A. Recent Developments
6.4 Conagra Brands Inc.
6.4.1 Conagra Brands Inc. Corporation Information
6.4.2 Conagra Brands Inc. Overview
6.4.3 Conagra Brands Inc. in United States: Fermented Foods Sales, Price, Revenue and Gross Margin (2019-2024)
6.4.4 Conagra Brands Inc. Fermented Foods Product Introduction
6.4.5 Conagra Brands Inc. Recent Developments
6.5 Campbell Soup Company
6.5.1 Campbell Soup Company Corporation Information
6.5.2 Campbell Soup Company Overview
6.5.3 Campbell Soup Company in United States: Fermented Foods Sales, Price, Revenue and Gross Margin (2019-2024)
6.5.4 Campbell Soup Company Fermented Foods Product Introduction
6.5.5 Campbell Soup Company Recent Developments
6.6 Chobani, LLC
6.6.1 Chobani, LLC Corporation Information
6.6.2 Chobani, LLC Overview
6.6.3 Chobani, LLC in United States: Fermented Foods Sales, Price, Revenue and Gross Margin (2019-2024)
6.6.4 Chobani, LLC Fermented Foods Product Introduction
6.6.5 Chobani, LLC Recent Developments
6.7 The Hain Celestial Group, Inc.
6.7.1 The Hain Celestial Group, Inc. Corporation Information
6.7.2 The Hain Celestial Group, Inc. Overview
6.7.3 The Hain Celestial Group, Inc. in United States: Fermented Foods Sales, Price, Revenue and Gross Margin (2019-2024)
6.7.4 The Hain Celestial Group, Inc. Fermented Foods Product Introduction
6.7.5 The Hain Celestial Group, Inc. Recent Developments
6.8 Lifeway Foods, Inc.
6.8.1 Lifeway Foods, Inc. Corporation Information
6.8.2 Lifeway Foods, Inc. Overview
6.8.3 Lifeway Foods, Inc. in United States: Fermented Foods Sales, Price, Revenue and Gross Margin (2019-2024)
6.8.4 Lifeway Foods, Inc. Fermented Foods Product Introduction
6.8.5 Lifeway Foods, Inc. Recent Developments
6.9 Stonyfield Farm, Inc.
6.9.1 Stonyfield Farm, Inc. Corporation Information
6.9.2 Stonyfield Farm, Inc. Overview
6.9.3 Stonyfield Farm, Inc. in United States: Fermented Foods Sales, Price, Revenue and Gross Margin (2019-2024)
6.9.4Stonyfield Farm, Inc. Fermented Foods Product Introduction
6.9.5 Stonyfield Farm, Inc. Recent Developments
6.10 Eden Foods Inc.
6.10.1 Eden Foods Inc. Corporation Information
6.10.2 Eden Foods Inc. Overview
6.10.3 Eden Foods Inc. in United States: Fermented Foods Sales, Price, Revenue and Gross Margin (2019-2024)
6.10.4 Eden Foods Inc. Fermented Foods Product Introduction
6.10.5 Eden Foods Inc. Recent Developments
7.1 Fermented Foods Industry Chain Analysis
7.2 Fermented Foods Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Fermented Foods Production Mode & Process
7.4 Fermented Foods Sales and Marketing
7.4.1 Fermented Foods Sales Channels
7.4.2 Fermented Foods Distributors
7.5 Fermented Foods Customers
8.1.1 Fermented Foods Industry Trends
8.1.2 Fermented Foods Market Drivers
8.1.3 Fermented Foods Market Challenges
8.1.4 Fermented Foods Market Restraints
10.1 Research Methodology
10.1.1 Methodology/Research Approach
10.1.2 Data Source
10.2 Author Details
10.3 Disclaimer
Frequently Asked Questions ?
